Food in Thailand | Chiang Rai Times

Thai food isn’t always spicy, but the heat can be mixed into a dish or served on the side as a chili sauce. Pad Thai and some rice or noodle dishes are often mild, while curries, soups, and stir-fries may contain chili in their paste or sauce. A few ordering tips can help you choose […]

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Northern Thai Food: What Makes It Different

Northern Thai food has a hearty, herbal appeal that goes well beyond the famous bowl of khao soi. In Lanna cuisine, sticky rice anchors shared meals, while fermented ingredients, local herbs, and smoky chilies build flavors that are often more savory and less sweet than those found elsewhere in Thailand. The region’s dishes also reflect […]

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Street Food Prices Bangkok to Chiang Rai: Prices Compared

A bowl of noodles can cost less than the drink you buy with it. That makes Thai street food prices easy to underestimate when you’re planning a full day of meals. In 2026, a local market dish often costs less than a tourist-area version, but the final bill depends on the portion, toppings, season, and […]

Rebecca Kim

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What to Thai Desserts Eat in Thailand: 15 You Must Try

This practical guide to Thai desserts covers what to try in Thailand, what each sweet tastes like, where it’s usually sold (night markets, food courts, dessert shops), and simple ways to order without stress.

Salman Ahmad

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China King Restaurant: Masters of Authentic Wok Cooking

Step inside China King Restaurant and you'll quickly sense their dedication to the art of authentic wok cooking. Over the years, they've built a reputation for capturing true Chinese flavours, time-honoured skills and a deep respect for tradition.

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How to Buy Chiang Rai Coffee Direct From Growers: A Practical Guide

Buying Chiang Rai coffee close to its source can give you fresher beans, a clearer story about who grew them, and a more direct way to support local producers. “Direct from growers” may mean purchasing at a farm, through a farmer cooperative, from a community enterprise, or from a seller that clearly explains its direct […]

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Thai Food Safety Labels: What the Symbols Mean

BANGKOK – For travelers, expats, and shoppers, Thai food packaging can be hard to read at a glance. The symbols aren’t interchangeable: some point to legal registration, certified production, organic status, nutrition information, allergens, or date guidance. This practical guide explains what the อย. mark, ACFS Q mark, Organic Thailand logo, and GMP and HACCP […]

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Bangkok’s Chinatown Street Food Guide: What to Eat!

BANGKOK – Neon signs flicker above Yaowarat Road as sizzling woks fill the air with seafood smoke, garlic, and charcoal. Crowded sidewalks turn Bangkok’s Chinatown into a moving feast, where each short walk brings another tempting stall, dessert cart, or noodle shop. Yaowarat is best explored as a food journey, not a single restaurant visit. […]

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Thai Dishes Worth Ordering Beyond Pad Thai in Thailand