Loading

"Russula emetica

The dazzling Russula emetica, once listed as enjoyable, now most definitely not; never eat a Russula, which tastes acrid when raw; the test-bite itself can be scary, filling the mouth and throat with fire."

In publication, Page 41: "Reflections on the Fungaloids" by B.L. Williamson, Ottawa , 1992. ISBN 1-894572-65-3

Details

Get the app

Explore museums and play with Art Transfer, Pocket Galleries, Art Selfie, and more

Interested in Natural history?

Get updates with your personalized Culture Weekly

You are all set!

Your first Culture Weekly will arrive this week.

Translate with Google
Google apps
Design a Mobile Site
View Site in Mobile | Classic
Share by: