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New Dish. General Gau's Cauliflowers!
New dish! General Gau's Cauliflowers!
Our fire breathing wok at work!
Seasame Chicken
Spicy String Beans.
The actual chicken.
Orange chicken
Orange chicken, sideways
1 part of the large pupu platter
Picture of actual ingredients we use in our dishes.
Number One Taste Chinese Food Chinese Restaurant ·$

We specialize in traditional Chinese American food. Our Big Thing Is Spicy Food And We Use Over 7 Types Of Peppers And Chilli Sauces. Ghost Peppers. We also have a good selection of dumplings, noodles, and chinatown favorites. favorites like Walnut Mayonnaise Shirmp, salt and peppered Shrimp, Pork chops, calamari or chicken wings! Beef chow foon and Clams with black beans garlic sauce!

Website: numberonetastema.com

Phone: (617) 489-9577

Cross Streets: Near the intersection of Trapelo Rd and Davis Rd

Closed now

  • Thu 11:00 AM - 9:30 PM

382 Trapelo Rd Belmont, MA 02478 ·531.97 mi

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Amenities

  • Accessible
  • Wifi
  • Family friendly

Reviews

yelp
3.5 162 reviews
5 star
63 4 star
29 3 star
23 2 star
18 1 star
29
Ronald M. 07/09/26

It was very wonderful, I like there quick delivery and there restaurant was great too, I love it so much and it was so good to see the people there as always

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Alexander C. 01/09/26

I ordered lunch today and was genuinely excited to try this place based on the reviews. A colleague ordered the wonton soup, which looked promising, so my expectations were fairly high. Let me...

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Caitlin C. 02/05/26

Got takeout from this place because we were craving American Chinese food. We ordered orange chicken, vegetable lo mein, crab rangoons, scallion pancake, and edamame. Was it authentic? Absolutely...

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Mike C. 11/22/25

Looking for a new spot. Ordered from here for years because it was close and they've always offered a free item depending on the amount you spent. Just got told they no longer offer free...

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Victor C. 04/27/23

TLDR: don't go here the food quality is horrid! I ordered takeout here while I had some time to kill before work. Chicken chow mein with rice and a spring roll. All of which came out piping hot....

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