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Steamed shrimp dumplings.
Celebrating Mid-autumn Festival. We are serving Mooncake Suzhou Style #鮮肉月餅  @tridimshanghai!Limit time only from 9/21--9/24/18.
Red Cooked Short Ribs in Hang Chow Style 红烧牛仔骨
Red cooked short ribs pumpkin casserole
Love our sign design. Tri Dim Shanghai. It looks very elegant. It is 97 degree outside today, come in for some cool Dim Sum!
Fresh neck clams just came in today. We are going to serve mid-autumn festival special - Sautéed clams with black bean sauce!
Steamed Crab Meat & Pork Xiao Long Bao 蟹粉小笼包
Special of the day - Steamed Alaska King Crab with E-Fu Noodles - pre-order only
Tri Dim Shanghai Shanghainese Restaurant ·$$

Stepping into Tri Dim Shanghai means stepping into a place of class, comfort, and, of course, amazing foods. Our experienced staff serves the Upper East Side Shanghainese, dim sum, and Szechuan dishes using fresh ingredients and a touch of upscale elegance. The comfort of the dining room makes our restaurant the perfect place for a smart round of cocktails after work or a lunchtime business meeting. While you're here, our Manhattan regulars recommend trying the dumplings or a crispy duck roll. Everything on our menu is sure to excite your taste buds, so you're sure to leave Tri Dim Shanghai impressed.

Website: tridimshanghai.net

Phone: (212) 585-3388

Cross Streets: Between E 78th St and E 79th St

Closed now

  • Sun 12:00 PM - 10:00 PM

1378 3rd Ave New York, NY 10075 ·351.00 mi

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Amenities

  • Family friendly
  • Accessible
  • Wifi

Reviews

yelp
4.0 628 reviews
5 star
312 4 star
148 3 star
63 2 star
48 1 star
57
Regina S. 03/30/26

Love love the food ! The crispy rice soup and design your entree are always terrific ! The service is always excellent Its my fav restaurant on the upper eastside

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Meredith R. 01/25/26

I generally gravitate to Chinatown-type restaurants, but with InKind credits to redeem, we ended up at Tri Dim Shanghai. And I'm glad. We'll certainly return! Shredded crispy duck is lean,...

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Royce L. 01/11/26

My first time here and I'm glad I came. It was lunch on a Sunday so it wasn't busy when we arrived but it was definitely busy by the time we were done. Plenty of seating and the bigger tables for...

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Annemarie B. 04/15/26

Every dish exceptional at fair prices comfortable atmosphere best spare ribs in City

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Lawrence S. 02/06/26

Man I think I made a mistake last night. To be fair the Chinese food on upper east side isn't really good excluding the now closed Phillipe Chow. I ordered general taos and fried rice it was fresh...

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