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Roast Beef Sandwich
Interior
Porch outdoor seating and dog friendly
Club
Blood Orange Mimosa
Avocado toast with fresh fruit and blackberry mimosa.
Nutella Waffle
Station 400 American Restaurant ·$$

Station 400 is one of the most popular breakfast and lunch places of the city. Known for their extensive menu that covers everything from fried green tomatoes, more than seven kinds of pancakes, french toasts to bisquits & gravy, scrambled eggs, a range of omelets, and waffles with varieties of toppings, Station 400 spoils you with choices. Additionally, salads, soups and an impressive line up of sandwiches made from fresh, local ingredients fill up their lunch menu here. The prices are reasonable and portions are filling thus making Station 400 perfect for families, friends and solo patrons alike.

Website: station400.com

Phone: (941) 906-1400

Open now

  • Sat 7:30 AM - 2:00 PM

400 N Lemon Ave Sarasota, FL 34236 ·759.11 mi

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Amenities

  • Wifi
  • Family friendly

Reviews

yelp
4.0 525 reviews
5 star
260 4 star
125 3 star
48 2 star
46 1 star
46
Liz C. 06/02/26

Nice menu choices offering both breakfast and lunch. Cute decor - an old Train depot. Service was great.

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Courtney K. 04/06/26

BLUF: Consistent food and service served in an old train depot. I love trains so I am a bit biased when it comes to dining at Station 400. Station 400 is not the fanciest of places, in fact,...

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Cindy D. 02/19/26

One of my favorite breakfast spots in Sarasota. There's indoor and outdoor dining, the outdoor dining is a covered patio, where they allow dogs. They do provide water bowls for dogs on the outside...

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Paul D. 04/27/26

Great location, really helpful staff great food and they managed to seat our big group straight away! Loved the layout of the place, felt comfortable, not rushed, an all around great experience

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Linda N. 10/05/25

Wowzy!! Went there for the first time. Enjoyed a delicious breakfast. Salmon eggs Benedict with homemade lemon dill hollandaise sauce. So tasty!! Also my companion had homemade corned beef hash...

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