The longest serving Indian restaurant in Richmond graciously offering Classic Indian Cuisine Beyond Curry since 1995. The Chef/Owner, Tony Sappal's original creations like Chicken Pasanda (delicious creamy mango sauce); Fish Jaismandi (creamy mint sauce); Lamb Rangeela (zesty tomato spinach sauce); and Chicken 69 (soya mustard curry sauce) which are not available anywhere else in the world. Most dishes are prepared using family recipes with fresh ingredients. Depending on the dish, you may distinctly taste coconut, lemon, mango, cumin, fennel, tamarind, mustard, fenugreek, peppers, tomatoes, onions and more. Chicken Tikka Masala, Butter Chicken, Biryani, Naan, Garlic Naan, Samosa, Tandoori Chicken, Vegetable Pakora, Masala Dosa, Chicken Curry, Lamb Korma, Shrimp Jalfrezi, Chana Masala, Palak Paneer, Goat Curry, Daal Makhani, Vegetable Korma are some of other popular items that are served at the restaurant. All Indian beers are available at well stocked bar which features exotic Indian mixed drinks and a wide variety of Wine.

Website: indiakraja.com

Phone: (804) 965-6345

Cross Streets: Near the intersection of W Broad St and Tuckernuck Dr