Bluebeard in Indianapolis is creating a high-end eating experience out of the best produce and meat available. The ingredients are seasonal and are brought in from unique local farms that are dedicated to producing only the highest quality products, utilizing innovative farming techniques, such a urban farming. With these ingredients, Chef Abbi Adams crafts a menu including charcuterie, cheeses and various plates of mouthwatering fare. Due to their commitment to cooking with the seasons, the menu is always changing. Add to this a selection of the finest wines, beers and spirits to pair perfectly with your gourmet eating experience. And all within a renovated factory warehouse, where the subtlety of the space belies the quality of the food.
Website: bluebeardindy.com
Phone: (317) 686-1580
Cross Streets: Between Stevens St and E Norwood St
Open now
- Wed 11:00 AM - 10:00 PM
653 Virginia Ave Indianapolis, IN 46203 ·380.00 mi
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Amenities
- Accessible
- Wifi
- Family friendly
Reviews
yelpWalking up to the Bluebird restaurant for the first time I was shy and on nerve, so many people happily eating outside and inside and just me; black leather coat, skinny jeans and an appetite. I...
MoreI didn't know Indianapolis had such amazing restaurants and this one alone is making me want to return soon. We came by on a Tuesday around 4ish but apparently they only serve a snack menu between...
MoreWe went to a rehearsal dinner on October 10th. Our first time here. We originally had a reservation at St Elmo's but were honored with an invitation to this rehearsal dinner so we of course...
MoreRotating menu of amazing dishes that keeps us coming back. I was actually shocked I hadn't done a review before on this place. No matter the occasion it's a nice place to grab a meal with...
MoreI brought a friend to Bluebeard and she was very impressed! I got the seasonal cocktail and she got a mocktail. Both drinks were delicious and a perfect way to start the meal. We ordered the...
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