We are a local, Certified Woman-Owned family-run bakery & cafe that offers hand-made artisan bagels, sandwiches, salads, soups, pizza bagels and all-natural bakery items. We make all of our bagels and bakery items in house from scratch. The bagel dough is mixed every morning, proofed & aged for over 18 hours. Our bakers hand-kettle, flip & bake the bagels in rotary ovens. At Finagle, we make our all-natural bagels with the highest quality ingredients. There are no dough conditioners, artificial ingredients or preservatives. All of our flour comes from North Dakota & contains no fillers. We use whole fruit & high-quality ingredients. Making an artisan bagel takes time- that's why it takes two days to make our signature Finagle a Bagel bagels.
Website: finagleonline.com
Phone: (617) 266-2500
Cross Streets: Near the intersection of Boylston St and Clarendon St
Closed now
- Sun 7:00 AM - 3:00 PM
535 Boylston St Boston, MA 02116 ·535.45 mi
Is this your business? Verify your listing
Amenities
- Accessible
- Wifi
- Family friendly
Reviews
yelpHappy to find a local bagel shop just a short walk from my Copley Square hotel. The bagels are decent, and well-smeared with cream cheese. They have a bunch of standard and unique flavors of...
MoreBagel was giving grocery store but heated up well, flavor was good but texture was a little too grainy with no crunch or crispiness on the outside. Would've preferred it to be a little chewier...
MoreReally fresh and high quality ingredients on all their sandwiches, breakfast and lunch alike
MoreFinagle a Bagel specializes in, surprise, bagels! I stopped in for a bagels a couple of times - once for an egg sandwich with ham and another time for a toasted bagel with cream cheese. There...
MoreI wish the Absentee Landlord/Owners of Finagle a Bagel would get their act together, and rebuild their once (previously) esteemed business. Finagle a Bagel's, single remaining store is a negative...
More