The Shanghai Terrace housed in the Peninsula Hotel serves authentic Chinese Cuisine (Cantonese and Shanghainese), as well as smatterings of food from the Asian subcontinent. The restaurant has been designed to resemble a 1930's Supper Club in Shanghai, and the red hues as well as miniature Chinese artworks add to the glamour factor. A few highlights from the menu are Tuna Sashimi, the Five-spice Duck and the Wok-fried Lobster, which is reportedly the super-star dish! On the dessert menu, the creamy Coconut Sorbet with a Sesame Cookie atop Sake-soaked Tropical Fruit seems to get a lot of attention - so why not give it yours?
Website: chicago.peninsula.com
Phone: (312) 573-6744
Cross Streets: Between N Rush St and N Michigan Ave
Closed now
- Wed 5:00 PM - 10:00 PM
108 E Superior St Chicago, IL 60611 ·509.93 mi
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Amenities
- Accessible
- Wifi
Reviews
yelpWow! Excellent all the way around. Food was delicious and plated beautifully. We had the Peking duck, crispy spicy beef (sweet and just a hint of spice), halibut with ginger, and string beans....
MoreThe pecan duck was good, but the tortilla that we had to put it on was thicker than it usually is. The cucumbers were too thick and were not so good. The service was kind of good and kind of...
MoreI will start with this so you can skip the review unless you are into details, but Shanghai Terrace and Cindy's Rooftop are our favorite restaurants during our whole Chicago trip (note I said...
MoreI've been coming here for years, and I really like it. Tonight, however, I was extremely disappointed with the lobster dish. I'm a lobster expert, and I estimate that lobster to be no more than...
MoreGreat food, nice ambiance and outstanding service. Everything was excellent. Highly recommend!
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