Breakfast fare, Lunch and Dinner are paired with freshly roasted coffee, local beers or hand picked wines. We offer freshly made items from our open kitchen specialising in pastries, quiche, pot pies, burgers, salads and soups. Our Executive Chef trained under acclaimed chef Julia Childs so French Croissants, Danish pastry and delicious cookies, muffins and quiche are our specialty. The smell of freshly roasted bread, topped with oven baked Turkey, rare roasted beef topped with caramelized onions, arugula or our Ultimate Cheese Panini are just some of the lunch time goodies to try. The heady aroma of roasting coffee, baking bread and the lure of the cheese cakes, macarons, cup cakes and specialty items will prove to be irresistible. A pot of soup and our famous cheese panini will transport you to another place. Paired with a glass of New Zealand's best Sauvignon Blanc. It won't be long until you are soothed into forgetting about the heat, the crowns and the time.

Website: savannahcoffee.com

Phone: (912) 352-2994

Cross Streets: Between Tattnall St and Barnard St