Born in Taiwan, Properietor and Executive Chef David Chang, moved to the US in his mid-twenties. With his passion in food and cooking, David acquired his culinary skills from previous employments over twenty years in well-established French, Chinese, Vietnamese and Japanese restaurants. With his fundamental knowledge in French cooking, David infuses Asian flare into his creations while preserving the natural flavor of fresh seafood. He also applies the Chinese cooking philosophy in all of his creations: color, fragrance, taste, and presentation.
Website: redfishhouston.com
Phone: (281) 970-8599
Closed now
- Tue 11:00 AM - 2:30 PM, 4:00 PM - 9:30 PM
19550 TX-249 Houston, TX 77070 ·1077.67 mi
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Amenities
- Accessible
- Family friendly
Reviews
yelpOur favorite place Redfish Grill David and Rolita sure know how to make good food! David has some great appetizers. He makes them himself. Oh and try the French martini !
MoreThere is nothing quite like going to a restaurant and being blown away by the quality of food, the customer friendly service and the perfect aesthetics! Went here on a Sunday right when they...
MoreAmazing food as usual. Always have excellent service as well. Try the fish chowder.... So flavorful and amazing. I've never had a bad meal and food is always fresh and delicious!
MoreThis place has been here for a very long time & yet we just recently tried them out. Glad we did as the menu had a good variety of food. While it primarily focuses on seafood, there were still...
MoreThis is a wonderful family-owned restaurant in an area where I only know of corporate chains. My husband and I met up with some family who all live out there and it was our first time dining here....
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