Noted Tucson restaurateur Daniel Scordato has created an energized eatery that combines a cosmopolitan atmosphere with his contemporary takes on the Italian classics. The restaurant feels open and airy, with a surprisingly urban ambiance for Tucson. Specialties include a pork tenderloin with fontina and spinach, a crab-stuffed chicken breast and linguine pasta with salmon. A large wine list features many Italian offerings with a good number of selections.
Website: vivacetucson.com
Phone: (520) 795-7221
Cross Streets: Between E Skyline Dr and E Beningwood Rd
Closed now
- Mon 11:30 AM - 8:00 PM
6440 N Campbell Ave Tucson, AZ 85718 ·1822.35 mi
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Amenities
- Accessible
Reviews
yelp28 years ago my craving for my pregnancy was Vivace was crab filled chicken. My husband joined me every day as we got it. We'd walk in and the staff would start making it I still love it, what...
MoreMy son chose Vivace for his birthday dinner, and once again, this restaurant reminded us why it's one of our absolute favorites in Tucson. We like to switch up our appetizers every visit, so this...
MoreWhen a dining experience is SO excellent in SO many ways, where every little thing goes well, it's a rarity. Let alone a birthday dining experience where you go in with high expectations and can...
MoreTop notch! Eaten here a few times and never have we been even close to disappointed. Food was excellent and plentiful and the service was awesome. It was a special day so we got a window seat with...
MoreThey had a great vegan option, the vegan Bolognese. I wish they had more to choose from. The pea walnut salad was very good, although my partner had to take the cheese from the salad. They were...
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