Tremont Café offers a bistro style menu. The breakfast menu includes paninis, enchiladas, baked eggs Sardou, waffles with berry compote or bananas foster sauce and frittatas. freshly brewed Starbucks ® Organic Serena Blend coffee, Tazo teas, espresso, cappuccino and juices. An afternoon dining menu includes taco, chopped Asian chicken, Greek, and cranberry spinach salad. Panini options include tomato and fresh mozzarella, turkey artichoke, Galveston chicken, grilled vegetable and croquet monsieur. Other sandwichs include a sliced beef tenderloin and chicken, tuna or egg salad croissant. Hearth baked flat bread pizzas include pear and gorgonzola, barbeque chicken, Thai chicken, wild mushroom, vegetarian with Japanese eggplant, goat cheese and sun-dried tomatoes. The restaurant offers chicken pot pie and Tuscan lasagna and Portobello Rockefeller. The After 5 menu includes cedar plank salmon, brick chicken, bacon wrapped barbeque shrimp, Florentine chicken calzone and shrimp scampi.

Website: thetremonthouse.com

Phone: (409) 763-0300

Cross Streets: Between 24th St and 23rd St