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Boulevard Combo
Buffalo wings
Combination pizza
Sweet Thai Chili Wings Sweet Thai Chili Wings
Entrance
Place not even busy, but for an order of Jalapeño Bottle caps going on almost 40min. Ridiculous!
Pizza party at the Boulevard
Bar area
Boulevard Pizza Pizza ·$$

Our heritage dates back to 1967. We were originally known as Shakey's Pizza Parlor and were the first pizza parlor in Sparks. Today, we're still in continuous operation while others have come and gone. We make our pizzas the same way: with a thin, crisp crust ; just the right amount of spicy tomato sauce ; a generous helping of mozzarella cheese ; and a variety of fresh toppings. After over 40 years, we're still doing business the way we always have, providing you with quality, service, and a relaxed atmosphere for enjoying your favorite pizza. It is our honor to bring you the area's finest location, tastiest pizza, delicious chicken and the tenderest wings around!

Website: boulevard-pizza.com

Phone: (775) 359-2124

Cross Streets: Near the intersection of N Rock Blvd and Mellen Ave

Closing soon · 10 PM

  • Thu 11:00 AM - 10:00 PM

1076 N Rock Blvd Sparks, NV 89431 ·2176.22 mi

Merchant Verified

Amenities

  • Accessible
  • Wifi
  • Family friendly

Reviews

yelp
4.0 328 reviews
5 star
162 4 star
78 3 star
29 2 star
26 1 star
33
Noemi G. 10/25/26

Boulevard Pizza did not disappoint! The crust has that perfect thin, crispy crunch, and they are NOT shy with the toppings. Every bite is loaded, delicious, and surprisingly filling, so don't...

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Brad C. 10/09/26

This place makes the best old-school pizza in Sparks. It reminds me of the original Shakey's recipe on Oddie, going way back. If I had one word of advice is to try to do something to improve the...

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Dennis M. 08/12/26

Like pizza restaurants from the 80's! Great pizza, great drinks, reasonable price. We ate at the bar and service was outstanding, very friendly. Skip the chain, hit up the boulevard and you'll...

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Rayce M. 02/28/26

I chose Boulevard Pizza because I saw the pics on Yelp showed large open seating and a order at the counter vibe that would be great for big groups. I am glad I chose this joint! Arriving on a...

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Mary N. 11/03/26

My only present concern is it appears the crust recipe changed? My last 2 pizzas have not been up the standard I have become accustomed to. Too thick. I like thin/chewy. Please tell me recipe has...

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