Feng Mao Lamb Kebab is based in Koreatown LA with two locations: Western Ave and Olympic Blvd. We specialize in Chinese-Korean kebab barbecue. A refreshing and unique dining experience in the epicenter of Korean BBQ joints. Feng Mao Lamb Kebab was started by an immigrant couple from North Eastern Mainland China in 2009. As immigrants with nothing much more but the clothes on their backs, the Jins pursued the American Dream by opening up their first location on Olympic Boulevard. While the majority of restaurateurs were opening up Korean BBQ restaurants, the Jins stuck true to their identities. Since then Feng Mao Lamb Kebab has been praised by Jonathan Gold, the LA Times, Eater LA, LA Weekly, and many more. Come and enjoy Feng Mao Lamb Kebab today at either one of our locations and enjoy more than just great food, experience the culture as well. Thank you for choosing Feng Mao Lamb Kebab!
Phone: (323) 935-1099
Cross Streets: Near the intersection of W Olympic Blvd and 5th Ave
Open now
- Fri 11:30 AM - 11:30 PM
3901 W Olympic Blvd Los Angeles, CA 90019 ·2191.01 mi
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Amenities
- Family friendly
- Accessible
- Wifi
Reviews
yelpI was drug out here by my girlfriend and her friends to try this place and I'm glad she made me come here. It was worth the 50 min drive. The amount of food we were able to get was excellent and...
MoreI've been coming to Feng Mao Lamb Kebab for over 15 years, and it's still one of my favorite places whenever I'm craving for lamb kebab. Once you're seated, they bring out a few complimentary...
MoreWe came around 9:30pm on a Friday night. Sat down quickly and got to work. I love that we could just scan the QR code and order off our phones. Was absolutely flabbergasted by the $3.11 soju so we...
MoreOne of my favorite restaurants in LA. So craveable. Delicious, packed with flavor and love meals that are just straight protein. Mala pepper green beans are ridiculously good as a non skewer dish....
MoreSure it probably has become a bit pricier but the menu has everything I want on it. Delicious morsels of meat on skewers, cold side dishes, dumplings/bao, hot dishes. The lamb kebab was great...
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