Yahoo
Rachel
Tenderloin
Closing down at 5:30 on Saturday night.
Fried cheese curds
Steak and Eggs
Buffalo wings... it was delicious
Excellent martini with blue cheese stuffed olives!
Portermill Bar & Pub ·$$

Iowa's finest locally sourced and sustainable ingredients are the foundation for Portermill's menu. Featuring hand-cut fries, fresh baked breads for the best burgers and sandwiches and house-made dressings and sauces, Portermill offers something for everyone! Through an exclusive partnership with the Iowa Craft Brewers Guild, Portermill has eighteen tap lines dedicated to showcasing Iowa's best beers, as well as an extensive bottle/can beer list and cocktail menu. Sit back and relax before your flight in our large dining room that faces the tarmac.

Website: aeroservicegrp.com

Phone: (515) 256-5347

Cross Streets: Near the intersection of Fleur Dr and Cowles Dr

Open now

  • Fri 5:00 AM - 8:00 PM

5800 Fleur Dr Des Moines, IA 50321 ·793.04 mi

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Amenities

  • Wifi
  • Family friendly

Reviews

yelp
3.0 127 reviews
5 star
41 4 star
17 3 star
14 2 star
22 1 star
33
Armando L. 10/18/26

The place was busy but the waitress was quick to get our order. The food came out hot and was very good. Had the blue cheese burger and the whisky burger. Both were excellent. The restaurant was...

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Tom C. 09/04/26

Airport food. I don't know what happens to it, but somewhere between the kitchen and the departure gate, perfectly respectable food seems to get put through a bureaucratic process that strips away...

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Ryan C. 09/27/26

Service was speedy which is always good. Food was as good and so was the beer but the prices were a little high for the value. I expected many more fries then what actually showed up. The burger...

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Carmen L. 02/13/26

The food was just ok, nothing fantastic but service was great! We sat at the bar as it was full but food came out pretty fast. I think it's it only sit down restaurant at Des Moine airport.

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Fred G. 05/13/26

What a pleasant surprise to end my time in Iowa with a cheeseburger courtesy of Katheryn and the folks at Portermill. The cheeseburger was cooked to perfect and included a toasted bun as well as...

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