This little local bakery does not disappoint. Bagels have a crispy outside and soft inside- plain bagel has a buttery flavor and add in the cream cheese - so good. Blueberry cream cheese- whipped...

The bagels used to be great. But lately they are pale, a little soft, literally HALF-BAKED. The service and ambiance are as good as ever, but the bagels? Not what they used to be.

We did an overnight stay in Louisville, and obviously we had to find a bagel spot for breakfast. The reviews for this place were great, so we had to hit it up. Being a Sunday morning we saw it...

PSBH is a Louisville institution and I understand why. They were packed as soon as they opened on a Saturday morning. They make their bagels and cream cheese in house in addition to other...

Went on a rainy Thursday morning around 10am. The place wasn't too crowded when I arrived but then a second wave of the morning/early lunch crowd came and it was packed around 1030am with a lot of...