The Waterboy has been hosting the patrons of Sacramento since its inception in 1996. Located in the Midtown commune of the city, the restaurant offers a carefully-crafted menu that includes numerous dishes that are enriched with the distinct flavors of Southern France and Northern Italy. The kitchen is headed by executive chef Adam Schulze, who uses his vast experience and exceptional culinary skills to create masterpieces like his signature Foie Gras Au Torchon, Five Dot Ranch Steak Tartare, Ragu of Emigh Ranch Lamb Shank, and the Apple Crostata. The appetizers are meant to be complemented by specialty cocktails such as the Tule Velvet Frog, Last Word and Waterboy French 75.
Website: waterboyrestaurant.com
Phone: (916) 498-9891
Cross Streets: Near the intersection of Capitol Ave and 20th St
Closed now
- Tue 11:30 AM - 2:00 PM, 5:00 PM - 9:00 PM
2000 Capitol Ave Sacramento, CA 95811 ·2281.86 mi
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Amenities
- Wifi
- Smoke-free
- Business center
- Accessible
Reviews
yelpI know this place has been around forever, but somehow I never got around to eating here... and, I've been missing out. There was lots to like, but also a few things they could improve on. The...
MoreVery popular neighborhood restaurant with an echoing interior which can get very noisy which makes conversations difficult, ask for patio seating if you want to talk during your meal. Reservations...
MoreFantastic ham, melon, onion, nectarine plate. A great appetizer. Try the above average foccaccia. Wife had hearty ravioli, while I enjoyed the pan seared scallops and risotto. We finished our...
MoreI took my Ma for her Birthday here. She wanted to go to a fancy restaurant and I picked this place. I have been here maybe 17 years ago so it has been a long time. I made sure to make...
MoreIt's interesting when I went inside the interior made me feel like I was in West Palm Beach. Maybe it was the wicker chairs or that and the palm tree located right in the middle of the dining...
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