Situated in San Francisco in California, Niku Steakhouse, under the culinary guidance of Chef Dustin Falcon, offers a unique blend of Japanese and American flavors. The contemporary-style steakhouse provides an intimate experience with counter-style seating, a private dining room and ceiling-to-floor windows. Using high-quality ingredients such as wagyu, kimchi, maitake mushrooms, and artichokes, Chef Falcon crafts delicious meals that showcase a mix of diverse culinary traditions. With an extensive selection of Californian and French wines, Niku Steakhouse invites patrons to complement their dining experience with the perfect pairing.
Website: nikusteakhouse.com
Phone: (415) 829-7817
Cross Streets: Near the intersection of Division St and Rhode Island St
Closed now
- Fri 5:00 PM - 10:00 PM
61 Division St San Francisco, CA 94103 ·2344.52 mi
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Amenities
- Accessible
Reviews
yelpEVERYTHING about our experience was top notch! Reuben, our server was welcoming, informative, funny and just the best we've ever had! The sampler of A3 and A4 Wagyu was enlightening. You really...
MoreMy hubby and I have been to several Michelin-rated dining establishments around the world. This place was disappointing. We will not be back. The food was lackluster. My hubby and I order steak...
Morecame here to celebrate my partner's bday and was super excited after hearing so many good things! first of all, i agree with many people saying the appetizers and sides were the highlight of the...
MoreFirst time visiting Niku and everything we ordered was delicious. Highly recommend the pig ears (not pictured) if you like fish sauce taste. Arguably the best service I've had in the US. Felt...
MoreCelebrated our anniversary dinner here with our Chase Sapphire Reserve Dining Credit. I recommend making your reservation ahead of time. I definitely would say the starters were the stars of the...
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