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Inside
Interior
kougin amaan (11/2025)
Interior
Kouign Amann
plain croissant lamination
quiche
Blackberry Almond Hazelnut Croissant (~$7)
Almond Croissant (~$6)
Blackberry Almond Hazelnut Croissant (~$7)
Arsicault Bakery ·$

A charming French-style bakery offering perfect, warm delicacies, the Arsicault Bakery is beloved by locals and visitors for its buttered baked goodies. Upon entering the bakery, one gets immediately enveloped in the fresh, sweet, warm smell of bakes. In addition to a scrumptious selection of their house-special light croissants and bread, buns, scones, cookies, pastries, quiches, and flan are all equally, if not more, delectable. Much deserving of the recognition and appreciation, visiting this bakery is highly recommended by many.

Website: arsicault-bakery.com

Phone: (415) 926-5155

Cross Streets: Between Fulton St and 7th St N

Open now

  • Wed 8:00 AM - 3:00 PM

87 McAllister St San Francisco, CA 94102 ·2344.85 mi

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Amenities

  • Accessible
  • Wifi
  • Family friendly

Reviews

yelp
4.5 863 reviews
5 star
641 4 star
148 3 star
36 2 star
17 1 star
21
Michael W. 09/15/26

Pretty good croissants in pretty bad part of town. They fenced it off to keep the rest of tenderloin out, but how somebody could call this spot cozy is beyond me, were they kidding? The staff...

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Nicole N. 10/26/26

Checked out the number one rated bakery in SF and it did not disappoint!! The blueberry almond croissant was flaky on the outside with a chewy interior packed with delicious almond filling and a...

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James L. 10/23/26

I finally tried Arsicault after hearing the hype for years and seeing it frequently mentioned as having some of the best croissants in San Francisco. The pastries were definitely good, but they...

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Robert R. 10/01/26

Line looks long but moves quickly. The pastries are all very well made and the croissants are so flaky and buttery. The mocha I order was very delicious too. Quality ingredients! I was very...

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Zoe G. 10/28/26

Arsicault has never disappointed me. They have warm, flaky, butter croissants at all times. It's hard not to get one of everything, but we love the ham and cheese, plain, chocolate, and blackberry...

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