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Available slices
Fried Calamari
Chef Salad
Spinach Salad
Margarita Pizza
Greek Salad with Grilled Chicken
Grilled Chicken Salad
Penne alla Vodka
Assortment of pizza and STUFFED LONG HOTS
Chicken Pesto Wrap
Westover Pizzeria II Pizza

Here at Westover Pizzeria we specialize in generous portions of mouth watering meals! We offer a very large menu of high quality choices. Desserts, coffee, cappuccino, espresso, beer and wine! Don't see what you are looking for? Mix and match anything! We'll accommodate your craving. Westover Pizzeria caters as well from the largest of functions to the smallest. We offer excellent customer service and we're highly knowledgeable. Fast, friendly and courteous delivery available or come in and relax. Let us serve you! Give us a try and we guarantee to see each other again!

Website: westoverpizza.com

Phone: (203) 569-0009

Interested in our services?

Closed now

  • Thu 10:30 AM - 9:00 PM

306 Hope St Stamford, CT 06906 ·381.05 mi

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Amenities

  • Accessible

Reviews

yelp
4.0 37 reviews
5 star
25 4 star
4 3 star
2 2 star
2 1 star
4
Jerrod B. 11/07/20

Considering there are quite a few pizzerias in the area, finding the best is quite the feat! In our pursuit we tried Westover II and were delightfully surprised. The order was quick and seamless...

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Josh L. 08/09/26

They are not ADA Compliant when it comes to handicapped people . If I was not 100% mobile I would defiantly be complaining more.

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Alec B. 03/26/26

Not bad! I first tried Westover II through the Too Good To Go app for discounted food before they toss everything at the end of the day. For $3.99 I had a little selection of pizzas and a sausage...

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Adam L. 02/03/25

So for six bucks, my expectations were fairly low. But I was pleasantly surprised. The tables made it feel more like casual dining than fast food. The pizza is great. Really good crispy crust....

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Nanosolon .. 07/02/25

I'm sorry but I judge a places pizza making abilities on how they make their margherita pizza. I would say 1 out of 5 unfortunately. In my opinion you don't make a marg with just dough, thick...

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