Tim Ho Wan, the famous and popular Dim Sum Specialists from Hong Kong, a city also known as the gastronomic city, is owned and created by Chef Mak Kwai Pui who was once a chef at Lung King Heen, three-star Michelin award winner, of Four Seasons Hotel Hong Kong, along with his partner Chef Leung Fai Keung. In 2009, Chef Mak and Chef Leung opened their first Tim Ho Wan restaurant in Mong Kok, a prosperous city in Kowloon, Hong Kong, to offer the “authentic taste” at a reasonable price. Tim Ho Wan’s delicious dim sum and affordable price caught many locals’ hearts and the stores were filled with people with endless queues. In 2010, it won a Michelin star and became worldly popular as the “world’s most inexpensive Michelin starred restaurant.” Since then the brand has spread throughout Asian countries, and now it comes to U.S.A.
Website: timhowanusa.com
Phone: (828) 222-6588
Cross Streets: Near the intersection of Grand Circle Blvd and Mercantile Pkwy
Closed now
- Sun 10:00 AM - 9:00 PM
23330 Grand Circle Blvd, Ste 180 Katy, TX 77449 ·1095.57 mi
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Amenities
- Accessible
Reviews
yelpService was eh. I feel like for restaurants like this service is never great. So don't come and expect the greatest service. Dimsum was good. Spare ribs was ok. Bbq pork buns were good! Sui Mai...
MoreSatisfied my craving of dim sum. No comments for the traditional dim sum dishes including har gow and siu mai. Baked bbq pork buns and steamed lava custard bun (had the perfect amount of runny...
MoreFirst round had the Wontons in Hot & Spicy Sauce which was alright, as well as the Steamed Rice with Minced Beef and Egg which I also thought was alright. Second round got the Pan Fried Noodles...
MoreFood was always good for my taste. It's used to be very crowded but not anymore which is fine for me since I don't have to wait to get a table.
MoreVery good dim sum in Katy! My parents are from HK and very familiar with the restaurant there. The Katy location was pretty empty when we arrived so not sure what to expect. Dim sum was easy to...
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