Din Tai Fung is a Chinese restaurant specializing in Xiao Long Bao, or soup dumplings. Since its founding by Mr. Bing-Yi Yang in Taiwan in 1972, Din Tai Fung has become world-renowned for its quality, consistency and service. Originally founded as a cooking oil retail business, Din Tai Fung was reborn as a steamed dumpling and noodle restaurant in 1972. With a menu that now includes steamed buns, handmade noodles and vegan dishes, the brand has won many awards and allocations. Today, Din Tai Fung has over 180 locations in 13 countries worldwide.
Website: dtf.com
Phone: (503) 336-9085
Cross Streets: Near the intersection of SW 5th Ave and SW Morrison St
Closed now
- Sat 11:00 AM - 9:00 PM
700 SW 5th Ave, Ste 1040 Portland, OR 97204 ·2289.73 mi
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Amenities
- Accessible
Reviews
yelpGot the Fried Noodles with Chicken and Chicken Spicy Wontons (8 each) and they were amazing! The Cucumber Salad is a classic and the Flavored Iced Black Tea with boba was so good!
MoreCame in with friends. The wait wasn't long at all on a Friday night, Marley was so sweet and got us seated quickly. The food was amazing. Thomas was our server, he was great. The back pepper beef...
MoreToday we had the pleasure of meeting Brent. He was wonderful and has lovely personality. He was very attentive and wonderful to meet.
MoreWe frequent Din Tai Fung but we normally go to the Tigard location. This time around we went to the Portland location since it had same day reservations. My family always orders the same thing...
MoreAlways great food! I go for 4-5 shareable appetizers and have plenty for 2-3 people. The soup dumplings are my favorite but everything is delish! A+ for the variety of vegetarian options. Drinks...
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