Market-Driven. Chef-Led. Modern New American. Hangry Kitchen is a seasonal New American bistro in Pawtucket, dedicated to the elevated art of small plates and farm-to-table dining. Led by a Johnson & Wales alumna and published culinary author, our kitchen focuses on technical precision and a deep respect for regional ingredients. Our menu is hyper-local and evolves weekly, showcasing a rotating selection of fresh produce, local meats, and artisanal cheeses sourced directly from Rhode Island’s premier farms and makers. Every element of the experience is crafted in-house, from our artisanal sourdough breads to our signature small-batch ice creams. We bridge the gap between Providence’s elite culinary scene and the intimate, neighborhood feel of Pawtucket. Whether you are visiting for a curated cocktail at our craft bar or a sophisticated shared dining experience, Hangry Kitchen offers an inventive, chef-driven alternative for the discerning palate.

Website: hangry-kitchen.com

Phone: (401) 424-5812

Cross Streets: Between Carver St and Lowden St