After 24 years working in corporate marketing in for the architectural, hospitality, medical, and life sciences sectors, I found myself burnt out, developing a disdain for corporate life, and feeling completely disconnected from the work I was doing. I knew I wanted something more meaningful, something that felt real. So, I made the decision to pivot and return to what felt like home. This is my way of reconnecting with my roots by sharing what had always brought our family, and our community, together: my MOMS recipes. Growing up in southern California, I spent countless hours at my dad’s pool hall, helping my mom in the kitchen. One of the most popular items customers ordered was her savory Vietnamese baguette sandwiches. There were often long lines and a bustling kitchen, with people coming back again and again for her bánh mì, from my childhood all the way through my college years. Now in her 80s and still living in California, my mom is no longer able to cook the way she once did due to her illness of Alzheimers. Bringing her sandwiches to Texas' Round Rock and Hutto community through MOMS Banh Mi is my way of honoring her legacy and sharing a cherished piece of home with others.

Website: momsbanhmi.com

Phone: (512) 309-5442

Cross Streets: Near the intersection of Harrell Pkwy and E Palm Valley Blvd