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Fresh Boon Muffins
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Hours
Breakfast menu
Daily Bread Breakfast Restaurant ·$

We’re a family-owned bakery, whose owners have been saved by God’s grace and are passionate about sharing His goodness through food made with love. Everything on our menu is handmade from scratch, using the very same ingredients we feed our own family—because they eat here too. Kick off your morning with our signature Boons, hearty breakfast sandwiches on fresh-baked buns or dig into a loaded breakfast burrito filled with our house-made stews and handmade sausage klobasneks. Pair it with a cup of rich, hot coffee poured fresh all day with our all natural creamer. And don’t skip the ever-changing lineup of made from-scratch pastries and baked goods. No Seed Oils Real Butter Unbleached Flour Fresh Eggs No High Fructose Corn Syrup

Website: john648.com

Phone: (405) 473-2486

Cross Streets: Near the intersection of NW 50th St and N Vermont Ave/N Warren Ave

Interested in our services?

Closed now

  • Fri 6:00 AM - 3:00 PM

4335 NW 50th St Oklahoma City, OK 73112 ·1019.77 mi

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Amenities

  • Accessible

Reviews

yelp
5.0 20 reviews
5 star
20 4 star
0 3 star
0 2 star
0 1 star
0
Bill E. 07/10/26

Okay, stop for a second. You've heard the saying that the best places to eat are often hidden in plain sight? This is absolutely one of those places. I travel all over the country, and I've...

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Kristi S. 03/12/26

Great service!! The owner is very gracious and kind! Today we tried the bacon boon and the green chile pork burrito. Delicious!! Make sure you take your boon to church because that really...

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Destani M. 09/12/26

Always a great experience. The owner is always so incredibly kind. The food is amazing.

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Scott H. 03/21/26

I'm always in search of clean, tasty, and nutritious meals while on the road for work, and Our Daily Bread was a stellar find! The bread is made from imported flour, and the owner is intentional...

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Autumn B. 07/25/26

I don't leave reviews often, but this place absolutely deserves one. I ordered the sausage breakfast sandwich and added a hash brown, and it was hands down the best breakfast sandwich I've ever...

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