We are a small, home-based sourdough micro-bakery dedicated to baking fresh, naturally leavened bread in small batches. Each loaf is slow-fermented for flavor, texture, and digestibility, using simple, wholesome ingredients and traditional methods. Alongside our classic sourdough loaves, we offer fresh cookies and homemade flavored butters to complete the experience. Everything is made to order with care, so you always receive bread at its freshest. DM, email, or text to order and taste the difference real sourdough makes.

Phone: (973) 652-5372