Johnny's Beef & Gyros Lincoln Park brings you world class Chicago street food like specialty salads, premium gyros, and our famous Big Daddy Burger! We're a family-owned restaurant totally dedicated to serving our Chicago friends and neighbors the best of the best. What does that mean to us? Well for starters, quality ingredients. You'll find only fresh lettuce and vegetables in our Serious Salads, all-natural Black Angus chuck in our char-burgers, and Italian beef. Try any one of The Goods and you'll taste the difference! We're known for our delicious menu and for our famous Big Daddy Burger - a double cheeseburger topped with gyros meat, grilled onion, and homemade sauce on a golden toasted bun. But it's not just our food that has Johnny's standing out from the crowd - we're committed to providing excellent service for all of our guests. When you're in need of a quick and casual lunch or dinner, join us at Johnny's Beef & Gyros Lincoln Park!
Website: johnnys-beef.com
Phone: (773) 697-8885
Cross Streets: Near the intersection of N Lincoln Ave and W Belden Ave/N Orchard St
Open now
- Mon 10:30 AM - 9:00 PM
2300 N Lincoln Ave Chicago, IL 60614 ·511.85 mi
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Amenities
- Accessible
- Wifi
- Family friendly
Reviews
yelpFor someone who can only eat Buona beef because of how much better it is than the other main ones, Johnnys is right up there with it. This is an unbelievable beef
MoreFirst time trying a Chicago Italian beef, was as expected, meaty and juicy. The volcano fries were delicious loved the hot giardiniera on top!
MoreWhen in Chicago, we had to try the famous Chicago beef. Sadly for me, there were no gluten free buns but I was able to order it without a bun and with a side of fries to still get my carb fix....
MoreI stopped in after a night out and ordered the gyro sandwich meal. The meal was around $20, but the portion size was well worth it because the gyro was very filling and flavorful. I was so hungry...
MoreWhen in Chicago, you have to try an Italian beef. This spot is in my friend's neighborhood and when she recommends something, I listen like EF Hutton. First off, the guy behind the counter was...
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