Yahoo
Interior.
Jambalaya with Pork Ribs
Outdoor dining in Georgetown
Tuna poke salad. Super fresh and tasty
Crab and Crab & Artichoke Dip, fried chicken
Founding Farmers Fishers & Bakers American Restaurant ·$$$

Sustainability and environmentally-friendly practices are at the heart of this restaurant. The aptly named Farmers Fishers Bakers offers a regularly changing menu of American specialties created from locally sourced, seasonal produce. Start off with sharing the brick oven pretzels, Old Bay mini crab claws and crispy duck fat chicken wings. The main selection is diverse and offers a choice of seafood, chicken, tacos, jambalaya, burgers as well as pizzas. Specialties include the Farmers Spice Entrecote, rock sole Francaise, Flat Boater's Bucatini and honey pot fried chicken. Apart from this, they also offer sushi. 

Website: wearefoundingfarmers.com

Phone: (202) 298-8783

Interested in our services?

Open now

  • Wed 8:00 AM - 10:00 PM

Washington Harbour Washington, DC 20007 ·144.04 mi

Is this your business? Verify your listing

Amenities

  • Wifi
  • Family friendly
  • Accessible

Reviews

yelp
4.0 5199 reviews
5 star
2259 4 star
1336 3 star
693 2 star
531 1 star
380
Jamell M. 07/31/26

Charlise was an amazing host! Will definitely come back!!! She was able to describe all recommended meals and helped me pick a great meal!!!

More
Betty P. 08/23/26

Fabulous location and space, wonderful food and great/friendly service. The bufffet was full of perfect options from perfect hashbrowns and French toast sticks, to grilled grapefruit and juicy...

More
Mar K. 07/21/26

Farmer-owned distillery called founding spirits. Girlfriend picked it out. We happen to arrive during happy hour which goes from 3:30 to 6 PM Monday through Friday. Only in the bar area...

More
Arielle W. 07/13/26

Came here for dinner on a Sunday evening with a previous reservation for 22 people. They were so great with us and sat our party at three tables close together. The service was great and our...

More
Sandy L. 06/29/26

I stopped by around 1:30 on a Friday afternoon and the indoor dining room was nearly full. With the heat outside, only one table was seated on the patio. Service was a bit slow at first, but once...

More
Advertisement
Mobilize your Website
View Site in Mobile | Classic
Share by: