Recognizing the need for a pizza restaurant focused primarily on delivery and take-out in North Charleston's Park Circle community, a few friends who worked at A.C.'s Bar & Grill in downtown Charleston came up with an idea: Park Pizza Co. In addition to receiving Business and Marketing degrees from the University of South Carolina in 2002, owner Leigh-Ann Gobel has worked in kitchens and within the Food & Beverage industry in general since the age of 14. Yet, her lifelong goal was always to open her own restaurant when the time was right. Co-owners Adam Pavao and Ross Taylor, who first partnered as band mates as part of the successful Charleston indie rock act The Working Title, joined Leigh-Ann in October 2008 to begin making plans for their new venture. After finding the perfect location on East Montague Avenue in February of 2009, Park Pizza Co. opened its doors for business July 1, 2009.
Website: parkpizzaparkcircle.com
Phone: (843) 225-7275
Cross Streets: Between Ohear Ave and Virginia Ave
Closed now
- Sun Closed
1028 E Montague Ave North Charleston, SC 29405 ·355.46 mi
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Amenities
- Family friendly
Reviews
yelpVery glad we tried this place. It's a small literal hole in the wall that operates so old school that I think of TMNT and blockbuster whenever I order from them. It's always great and right on...
MorePARK PIZZA Not enough stars can give Park Pizza justice....so many options and every one of them better than the next. My favorite 5 (so far) 1. Mushroom Swiss Burger - melt in your mouth...
MoreIf you're in the neighborhood and craving a pizza that's got both flavor and heart, Park Pizza is absolutely worth the stop. I tried The Big Z and it was everything you want in a comfort slice...
MorePark Circle is so lucky to Park Pizza! There is no dine-in option but when you place an order on the phone the staff are always kid and efficient. Over the years we've ordered a variety of items...
MoreThis was the Rony! Roni! Rone! Pepperoni Sauce, Mozzarella, Diced Pepperoni, Pepperoni Cups & Basil Flavor profile was off the charts . The pepperoni tasted gourmet if that's such a thing. The...
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