When in and around the Austin campus of the University of Texas, head to the lovely Carillon. Chef Josh Watkins combines his classical training and creative instinct to re-define American classics showcased on imaginative platters. The fare is influenced by molecular gastronomy and boasts dishes like Hamachi crudo, miso marinaded mero and escolar. Dine beneath the arches, amidst antique chandeliers and elegant accents that are a classic example of the university's remarkable architecture.
Website: thecarillonrestaurant.com
Phone: (512) 404-3655
Cross Streets: Near the intersection of University Ave and Martin Luther King Blvd W
Closed now
- Thu 6:30 AM - 10:00 AM, 11:30 AM - 1:30 PM, 5:00 PM - 10:00 PM
1900 University Ave Austin, TX 78705 ·1175.02 mi
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Amenities
- Business center
- Accessible
- Wifi
Reviews
yelpThis place is consistently good and reasonably priced, a rare combination in Austin's dining scene these days. We stopped in for dinner before heading to a show at the Moody Center. The menu...
MoreThe best restaurant, hands down, I have been to in Austin. It is such a hidden gem I (almost) want to keep it a secret. We did the 3 course for $55 deal - everything was masterfully crafted and...
MoreI was having breakfast here with colleagues from the department and a visiting professor. We opted for the breakfast buffet instead of ordering from the menu. Last time I was here, I ordered a...
MoreDined at Carillon last Saturday night before a comedy show at the Moody Center. Our party of 6 arrived at 5:00pm when they opened and were promptly seated at our reserved table. Waitress...
MoreI had breakfast here three days running this week. The service is very good and the food is delicious and creatively presented with a different breakfast casserole every morning. You can order...
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