APPETIZERS
$
6
Pain et Beurre
Baguette, garlic confit, seasonal compound butter
$
6
$
12
Soupe à l’Oignon Gratinée
French onion soup
$
12
$
16
Escargot
Snails, Pernod, Maître d’hôtel butter
$
16
$
18
Moules Meunière
PEI Mussels, white wine, shallot, garlic, fine herbs, country bread
$
18
$
12
Panisse
Fried chickpea-gruyere fries, miso-ramp sauce, smoked mushroom-truffle aioli
$
12
$
16
Artichaut à la Barigoule
White wine braised artichokes hearts, carrots, spring onions, brioche, sauce soubise
$
16
$
15
Terrine de Foies de Volaille
Chicken liver pate, blueberry-elderflower coulis, shaved fennel-radish salad, pickled rhubarb, Meyer lemon-honey vinaigrette, sourdough
$
15
$
18
Steak Tartare
Sustainably raised beef, caper-onion vinaigrette, fine herbs, quail egg, horseradish aioli, Dijon mustard, sour dough
$
18
$
18
Fromage
Chef’s selection of cheese (3), candied pecans, seasonal fruit, fruit preserves, baguette
$
18
$
28
Fromage et Charcuterie
Chef's selection of cheese and charcuterie, candied pecans, beet mustard, seasonal fruit, cornichons, pink peppercorn honey, baguette
$
28
SALADS
$
10
Salade Maison
Mixed greens, cucumbers, radish, red onions, Comte, croutons, herbs, basil vinaigrette
$
10
$
15
Salade de Betterave
Beets, watermelon radish, pickled carrots, candied hazelnuts, sorrel, herbed goat cheese, Meyer lemon vinaigrette
$
15
$
16
Salade de Lyonnaiseˆ
Frisee, shallots, bacon lardons, radish, 6-minute egg, crouton, dijonnaise
$
16
ENTREES
$
28
Gnocchi Parisienne
Pâte à choux dumplings, oyster mushrooms, English peas, fava beans, pearl onions, pickled ramps, pickled enoki mushrooms, whipped parmesan
$
28
$
36
Saumon à l'oseille
Verlasso Salmon, fingerling potatoes, charred spring onion, fava beans, fiddleheads, dill, sorrel cream
$
36
$
34
Truite
Rainbow Trout, roasted asparagus, pearl onions, fingerling potatoes, capers, fine herbs, almond beurre blanc
$
34
$
38
Flétan
Halibut, morels, asparagus, English peas, pickled mustard seeds, mushroom-white soy consommé
$
38
$
28
Poulet Rôti Forestière
Naturally raised Amish Chicken, wild mushroom ragoût, onion frites
$
28
$
38
Cassoulet
Duck confit leg, pork belly, Toulouse sausage, bacon lardon, white beans, baby carrots, breadcrumbs
$
38
$
38
Steak Frites
Sustainably raised Strip Loin, Bordelaise sauce, Maître d’Hôtel butter, pommes frites & aioli
$
38
$
18
Bistro Burger
Sustainably raised beef patty, bacon, Brie, caramelized onions, truffle aioli, Brioche bun, served with pommes frites
$
18
SIDES
$
10
Gratin de Macaroni
Macarioni, Gruyère & Emmental cheese, herb bread crumbs
$
10
$
9
Carottes
Roasted baby carrots, crème fraiche, carrot top-ramp pistou, pistachio, sorrel
$
9
$
10
Asperge
Asparagus, morel confit, fried capers, parmesan, Sauce Mousseline
$
10
$
8
Pommes Purée
Potatoes, garlic confit, bone marrow butter, fine herbs
$
8
$
6
Pommes Frites
French fries, herbs, aioli
$
6
$
6
Oignon Frites
Fried onions, herbs, aioli
$
6
DESSERTS
$
9
Crème Brûlée
Chilled vanilla custard with caramelized sugar top
$
9
$
9
Pain Perdu
House-made brioche bread pudding, figs, brown butter, caramel sauce, crème Chantilly
$
9
$
9
Pot De Crème Au Chocolate
Dark chocolate cream custard, crème Chantilly
$
9
$
10
Gâteau au Fromage Basque Brulé
Basque Cheesecake, pecan streusel, apple cider caramel, crème Chantilly
$
10
Les Cocktails
$15
Bosc Country
Deep Eddy Vodka, Yellow Chartreuse, St Germain, Pear Liqueur, Lemon
Paris, 1919
Pistachio-infused Vodka, Orange Blossom Water, Absinthe Rinse
Crooked Rain
Avocado-Washed Green Tea Gin, Salers Gentiane, Jasmine Tincture
B-Sides
El Dorado 3yr Rum, St George Green Chili Vodka, Creme de Banane, Orgeat, Lime, Cardamom, Angostura, Pastis
Cherry-Coloured Funk
Rittenhouse Rye, Smith & Cross Rum, Passion Fruit, Blood Orange, Lemon, Sage Tincture, Peychauds
French Manhattan
Evan Williams Bourbon, Mandarine Napoleon, Dolin Sweet Vermouth, Angostura Bitters
Mondo Bizarro
Cucumber-Hibiscus Infused Tequila, Guava, Soda, Lime, Matcha-Tajín Rim
Les Vins
LES CHAMPAGNES ET VINS MOUSSEUX
$
14
/ $
56
Domaine Joseph Cattin, Crémant d’Alsace Brut NV
(Alsace Blend)
$
14
/ $
56
$
88
L. Aubry Fils, Brut Premier Cru, Champagne NV
(Chardonnay, Pinot Noir, Pinot Munier)
$
88
$
98
Drappier, Brut Nature, Champagne NV
(Pinot Noir)
$
98
$
16
/ $
64
Gaspard, Bulles, Sparkling Rose, Loire NV
(Pineau d’Aunis, Grolleau)
$
16
/ $
64
BLANC
$
12
/ $
48
Domaine Paul Buisse, Loire 2022
(Sauvignon Blanc)
$
12
/ $
48
$
14
/ $
56
Eric Chevalier, Loire Valley, 2021
(Chardonnay)
$
14
/ $
56
$
14
/ $
56
Jousset & Reau, Pulpe Fiction, Muscadet Sèvre et Maine, Loire 2022
(Melon de Bourgogne)
$
14
/ $
56
$
12
/ $
48
Foucher-Lebrun, La Vigne des Sablons, Vouvray, Loire 2021
(Chenin Blanc)
$
12
/ $
48
$
84
Alexandre et Antoine Vétois, Le Bois Sergent, Sancerre, Loire 2021
(Sauvignon Blanc)
$
84
$
72
Domaine Jean-Pierre Grossot, Chablis, Burgundy 2020
(Chardonnay)
$
72
$
78
Domaine Gilles Noblet, La Collonge, Pouilly-Fuissé, Burgundy 2022
(Chardonnay)
$
78
ROSE & ORANGE
$
13
/ $
52
Triennes, Rosé, Méditerranée, Provence 2023
(Cinsault, Grenache, Syrah, Merlot)
$
13
/ $
52
$
64
Domaine Milan, Luna & Gaia, Provence 2019
(Grenache Blanc, Vermentino, Roussane)
$
64
ROUGE
$
17
/ $
68
Jean-Paul Brun, Terres Dorees, Burgundy 2022
(Pinot Noir)
$
17
/ $
68
$
13
/ $
52
Domaine Dupeuble, Beaujolais 2022
(Gamay)
$
13
/ $
52
$
14
/ $
56
Olga Raffault, La Fraisch, Chinon, Loire, 2022
(Cabernet Franc)
$
14
/ $
56
$
16
/ $
64
Eric Texier, Chat Fou, Cotes du Rhone 2021
(Grenache, Cinsault, Clairette)
$
16
/ $
64
$
15
/ $
60
Mas de Gourgonnier, Les Baux de Provence 2020
(Syrah, Grenache, Cabernet Sauvignon)
$
15
/ $
60
$
15
/ $
60
Château Lescalle, Bordeaux Supérieur 2019
(Merlot, Cabernet Sauvignon, Cabernet Franc)
$
15
/ $
60
$
84
Domaine Bart, Saint Jacques, Marsannay, Burgundy 2019
(Pinot Noir)
$
84
$
80
Guy Breton, Regnie, Beaujolais 2022
(Gamay)
$
80
$
78
Château Louvie, Saint-Emilion Grand Cru, Bordeaux 2020
(Merlot, Cabernet Franc)
$
78
$
80
Nicolas Mariotti Bindi, Rouge Mursaglia, Corsica 2017
(Niellucciu)
$
80
$
70
Maxime Magnon, Rozeta, Corbières, Languedoc 2020
(Carignan, Grenache, Syrah)
$
70
$
62
Domaine Viret, Energie, Rhône 2021
(Syrah, Mourvèdre)
$
62
$
92
Domaine de la Solitude, Châteauneuf-du-Pape 2021
(Grenache, Syrah, Cinsault, Mourvèdre)
$
92
Domestic
$
8
/ $
12oz can
Whiner Beer Co, Le Tub, Wild Farmhouse Ale
$
8
/ $
12oz can
$
7
/ $
12oz can
Begyle Brewery, Free Bird, American Pale Ale
$
7
/ $
12oz can
$
10
/ $
16oz can
Dovetail Kölsch, Kölsch Style Ale
$
10
/ $
16oz can
$
9
/ $
16oz can
Half Acre Brewery, Bodem, IPA
$
9
/ $
16oz can
$
9
/ $
16oz can
Maplewood Brewery, Fat Pug, Oatmeal Milk Stout
$
9
/ $
16oz can
$
7
/ $
12oz can
Grüvi Golden NA, Non-Alcoholic Golden Lager
$
7
/ $
12oz can
Imported
$
8
/
bottle
Brasserie Meteor Pils, Bohemian Pilsener
$
8
/
bottle
$
10
/
bottle
Ayinger Bräuweisse, Hefeweizen
$
10
/
bottle
$
12
/
bottle
Brasserie Dupont, Saison Dupont, Belgian Saison
$
12
/
bottle
Trappist
$
14
/
bottle
Bières de Chimay, Première Dubbel “Red Label”
$
14
/
bottle
$
14
/
bottle
Bières de Chimay, Cinq Cents Tripel “White Label”
$
14
/
bottle
$
13
/
bottle
Brasserie d’Orval, Orval, Trappist Ale
$
13
/
bottle
$
14
/
bottle
Brasserie de Rochefort, Rochefort 10, Trappist Ale
$
14
/
bottle
Menu and prices subject to change without notice.
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.