Menus
Special features changing as we make them. Get them before they're gone!
Today's Lunch Specials
Lunch served from 11 AM to 3 PM- See Brunch Menu for Sunday's offerings-
Seafood Quiche
Made with shrimp, crab, scallops. Served with a mixed green salad and your choice of dressing.
$ 15
-
Grilled Cheese & Soup of the Day
pepper ham, pesto, roasted red pepper, mozzarella, & provolone on sourdough
$ 14
-
Corn Beef & Pastrami Club
lettuce, tomato, swiss, coleslaw, 1000 island dressing on toasted rye
$ 15
-
Chopped Antipasto Salad
romaine, arugula, pepper ham, cappicola, salumeria, provolone, Romano, tomato, onion, roasted red pepper, chopped egg, anchovy, Italian dressing
$ 15
-
Shrimp Salad Croissant Sandwich
fresh dill, lemon, avocado, baby arugula, tomato
$ 15
-
Rolled Zucchini Omelet
pesto, ricotta, roasted red pepper, prosciutto, & hm cheese blend
$ 14
Soup of the Day
-
Black Bean & Chorizo
$ 5
$ 7
Today's Oysters
Served by the half dozen on the half shell with cocktail sauce, mignonette, and a lemon wedge. Served by the half dozen.-
Blue Point Oysters, Long Island, NY
East Coast Favorite, mild and briney
$ 14
-
Chincoteague Oysters, Virginia
deep cup, very juicy
$ 14
Light Fare Specials
-
Smoked Seafood Sampler
smoked trout, salmon, scallops, & mussels with crackers, tomato, onions, capers, & horseradish cream cheese
$ 18
Today's Dinner Specials
(while supplies last)-
Jumbo Lump Crab Imperial
all jumbo lump crab (available gluten free)
$ 36
-
Cajun Spiced Ribeye Steak
onion straws
$ 35
-
Prosciutto Wrapped Shrimp Scampi
in a sauce made of tomato, olive oil, butter, and parmesan cheese over angel hair
$ 30
-
ZA' A TAR Crusted Halibut
lemon garlic butter
$ 34
-
Seared Yellow-Fin Tuna
tomato, leeks, white anchovy, lemon, olive oil
$ 30
Appetizers
-
Drunken Clams
a dozen little neck clams steamed in white wine with fresh garlic, scallions and lemon, served with garlic bread
$ 14
-
Crab Nachos
corn tortilla chips, crab, jalapeno, black bean corn salsa, sour cream, salsa, avocado and cheddar jack cheese
$ 16
-
Oysters Rockefeller
six or twelve; baked with spinach, bacon and cheddar
$ 16
$ 28
-
Half Pound Of Steamed Shrimp
peel and eat, served with drawn butter and cocktail sauce
$ 14
-
Barbequed Bacon Wrapped Shrimp
stuffed with dijon and horseradish
$ 14
-
Crab Deviled Eggs
parmesan crisps
$ 9
-
Calamari with banana peppers
Freshly breaded and fried. Served over tomato jam and topped with citrus aoli
$ 13
-
Crab Stuffed Jalapeno Poppers
cheddar jack, bacon, & cream cheese
$ 10
-
Chilled Shrimp Cocktail
six or twelve, served with lemon & cocktail
$ 12
$ 19
-
Nashville Hot Deep-Fried Oysters
drizzled in cayenne butter with a side of pickle chips
$ 12
-
Shrimp and Crab Spring Rolls
served with a sweet chili sauce
$ 9
-
Classic French Mussels
garlic, shallots, white wine, cream
$ 14
-
Mussels Diavalo
spicy red sauce with garlic and basil
$ 14
-
Mussels in Beer
Yeungling Lager, garlic, tomato, and house made andouille sausage
$ 14
Salads
-
Lobster & Shrimp Wedge Salad
with bleu cheese, pepper bacon, tomato and creamy tarragon dressing
$ 18
-
Seafood Chef Salad
with smoked salmon, lump crab deviled eggs, shrimp, crispy calamari, Manchego cheese and Gruyere cheese
$ 16
-
Southwestern Steak Salad
spicy flank steak strips, black bean and corn salsa, roasted red pepper, olives, avocado and topped with spicy ranch dressing and onion straws
$ 16
-
Cobb Salad
chopped romaine,mixed greens, bacon, egg, tomato, onion, olives, avocado, bleu cheese, and shredded cheddar jack with grilled chicken
$ 14
-
Caesar Salad
hearts of romaine, romano, croutons and house made Caesar dressing
$ 9
-
Chopped Salad
romaine hearts, arugula, tomato, cucumber, green apple, citrus vinaigrette
$ 12
-
Cajun Shrimp Salad
Avocado, corn, diced tomato, onion, cucumber over spring mix with lime cilantro vinaigrette
$ 15
-
Salad Additions
Salmon $ 7
Crab Cake $ 14
Chicken $ 6
Shrimp $ 8
Scallops $ 9
Flank Steak $ 8
Not Sandwiches
-
Eggplant Portabella Parmesan
eggplant, portabella mushroom, ricotta, aged provolone, asiago, mozzarella, spinach, roasted red pepper with a pomodoro sauce over penne
$ 14
-
Back-fin Crab Frittata
an open omelet with roasted red pepper, broccoli, spinach, lump crab, feta and cheddar cheese
$ 14
-
Crab Cake Platter
sautéed jumbo lump cake served with mixed green salad and our vegetable medley. Your choice of dressing.
$ 18
-
House Smoked Pork Ribs
served with potato wedges and cole slaw
$ 15
-
Southwestern Seasoned Flank Steak Platter
served with potato wedges and fresh vegetable medley
$ 16
-
Fish And Chips
freshly panko breaded and deep fried. Served with potato wedges, coleslaw, house made tartar and lemon.
$ 13
-
Fried Shrimp Platter
served with a mixed greens salad and potato wedges.
$ 16
Tacos & Quesadillas
-
Shrimp Tacos
crispy, fried shrimp, pico de gallo, avocado, queso fresca, spicy sour cream
$ 13
-
Fish Tacos
crispy, fried cod, pico de gallo, avocado, queso fresca, spicy sour cream
$ 13
-
Crab, Spinach, & Mushroom Quesadillas
cheddar jack cheese, lettuce, salsa, sour cream
$ 14
-
Black Bean & Corn Quesadillas
queso fresca, lettuce, avocado, salsa, sour cream
$ 12
Soups
-
Four Onion Soup
with Spanish and red onion, leek and garlic, topped with Swiss and provolone
$ 9
-
Creamy Crab Bisque
with lump crab and sherry
$ 6
$ 9
Sandwiches
all sandwiches come with your choice of potato wedges, french fries, potato salad, coleslaw, or fresh vegetable medley-
Lump Crab Imperial Melt
Lump crab meat on a homemade, toasted english muffin with sliced tomato, avocado, and melted Vermont cheddar cheese
$ 16
-
Grilled Turkey, Brie Cheese, Arugula, Apple Butter
on sourdough
$ 14
-
Grilled Reuben
with corned beef, Swiss, sauerkraut and 1000 island dressing
$ 13
-
Deep Fried Soft Shell Crab Sandwich
romaine, tomato, bacon, mayo on a brioche roll
$ 22
-
Lump Crab Cake Sandwich
on a kaiser roll with lettuce, tomato and tartar sauce
$ 16
-
Twice Salmon Club
fresh sautéed salmon and smoked salmon with lettuce, tomato, cucumber, bacon and dill mayo on sour dough
$ 14
-
Baltimore Po' Boy
Deep Fried Oysters, Wilted spinach, bacon, and cheddar on a brioche roll
$ 15
-
House Smoked BBQ Pork Sandwich
with cheddar & cole slaw on a brioche bun
$ 14
-
Maine Lobster Roll
toasted New England bun
$ 24
-
Grilled Top Round Burger
cooked to order. served with lettuce and tomato on a brioche roll
$ 18
Sides
-
Mac And Cheese
asiago, aged provolone, cheddar
$ 8
-
Sautéed Fresh Spinach
in olive oil and garlic
$ 5
-
Fresh Vegetable Medley
$ 5
-
Cole Slaw
$ 4
-
Country Potato Salad
$ 5
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Sweet Potato Fries
beet ketchup
$ 6
-
French Fries
$ 5
Beverages
-
Coke, Diet Coke, Sprite, Ginger Ale
-
Boylan's Cane Sugar Soda
rootbeer, orange, black cherry
$ 4
-
Freshly Brewed Iced Tea & Lemonade
flavors available upon request
-
Little Goat Coffee - regular & decaf
flavors available upon request
Consuming Raw Or Undercooked Foods Or Shellfish May Increase Your Risk Of Food Bourne Illness.
Appetizers
-
Crab Nachos
corn tortilla chips topped with crab, jalapeno, black bean & corn salsa, sour cream, salsa, avocado, and cheddar jack cheese.
$ 16
-
Crab Deviled Eggs
Topped with paddlefish caviar and parmesan crisps.
$ 9
-
Drunken Clams
One dozen little neck oysters, steamed in white wine, garlic, butter, scallions, & lemon. Served with garlic bread.
$ 14
-
Barbequed Bacon Wrapped Shrimp
stuffed with dijon and horseradish
$ 14
-
Chilled Shrimp Cocktail
Served with lemon and cocktail sauce. Choose six or twelve.
$ 12
$ 19
-
Crab Stuffed Jalapeno Poppers
Stuffed with crab, cream cheese, cheddar jack cheese, bacon.
$ 10
-
Calamari and Banana Pepper Rings
Freshly breaded and fried. Served over tomato jam and topped with citrus aioli.
$ 13
-
Oysters Rockefeller
Baked with spinach, bacon, and cheddar. Choose 6 or 12.
$ 16
$ 28
-
Half Pound Of Steamed Shrimp
Peel and eat, served with drawn butter and cocktail sauce.
$ 14
-
Shrimp and Crab Spring Rolls
served with a sweet chili sauce
$ 9
-
Nashville Hot Deep-Fried Oysters
drizzled in cayenne butter with a side of pickle chips
$ 12
-
Classic French Mussels
Cream broth with garlic, shallots, and white wine. Served with garlic bread
$ 14
-
Mussels Diavlo
A spicy red sauce with garlic and basil. Served with garlic bread.
$ 14
-
Mussels in Beer
Yeungling Lager, garlic, tomato, and house made andouille sausage
$ 14
Soups
-
Four Onion Soup
with Spanish and red onion, leek and garlic. Topped with Swiss and provolone
$ 7
-
Creamy Crab Bisque
with lump crab and sherry
$ 7
$ 5
Salads
-
Cajun Shrimp Salad
Avocado, corn, diced tomato, onion, cucumber over spring mix with lime cilantro vinaigrette
$ 15
-
Lobster & Shrimp Wedge Salad
Iceberg lettuce wedge with bleu cheese, pepper bacon, tomato, and a creamy tarragon dressing.
$ 16
-
Southwestern Steak Salad
Spicy flank steak strips, black bean and corn salsa, roasted red peppers, black olives, avocado, and spicy ranch dressing. Topped with crispy onion straws.
$ 16
-
Chopped Salad
Romaine hearts, arugula, cucumber, red cabbage, tomato, avocado, green apple, and a house made citrus vinaigrette.
$ 12
-
Caesar Salad
hearts of romaine, romano, croutons and house made Caesar dressing
$ 9
-
Seafood Chef Salad
Mixed greens, smoked salmon, lump crab deviled eggs, shrimp, crispy calamari, manchego cheese and gruyere cheese. Your choice of dressing.
$ 16
-
Cobb Salad
Chopped romaine, mixed greens, bacon, egg, tomato, onion, olives, avocado, blue cheese, and shredded cheddar jack with grilled chicken. Your choice of dressing.
$ 14
-
Salad Additions
Shrimp $ 8
Salmon $ 7
Crab Cake $ 14
Scallops $ 9
Chicken $ 6
Flank Steak $ 8
Pasta
-
Linguine with White Clam Sauce
8 Middle neck clams over linguini in a white wine sauce made with garlic, basil, and chopped clams
$ 24
-
Eggplant Portabella Parmesan
layers of panko crusted eggplant, portabella mushroom, ricotta, aged provolone, asiago, mozzarella, spinach, roasted red pepper with a pomodoro sauce over penne.
$ 18
Entrées
-
Steak and Cake
Grilled 5 oz. beef tenderloin and a jumbo lump crab cake. Choice of two signature sides.
$ 34
-
Lump Back-fin Crab Cakes
Choose one or two cakes. Gluten Free option available. Choice of two signature sides.
$ 32
$ 21
-
Seafood Bouille’
Lobster, salmon, shrimp, scallops, clams and mussels in a roasted garlic cream sauce served over a house made bread bowl.
$ 32
-
Seafood Gumbo
shrimp, clams, mussels, sea bass, & crab claws over rice
$ 29
-
Drunken Snow Crab Legs
Three clusters steamed in white wine, garlic, olive oil, butter, tomato and herbs. Served with garlic bread. Market price.
-
Pan Seared Scallops
sweet corn chili sauce and bacon rice
$ 32
-
Herb Crusted Rainbow Trout
stuffed with spinach & mushrooms. Served with rice pilaf and mixed veggies
$ 24
-
Shrimp & Andouille Grits
cajun sauteed shrimp, house made andouille sausage, cheddar bacon grits, southern tomato gravy
$ 25
-
Chilean Sea Bass
wild mushroom risotto
$ 38
-
Miso Teriyaki Salmon
served with rice, avocado, & cucumber
$ 25
-
Lobster And Shrimp Mac & Cheese
made to order with our special blend of aged provolone, asiago, sharp cheddar, and romano.
$ 28
-
Deep-fried Seafood Platter
Freshly breaded and fried shrimp, scallops, calamari, crab cake, and cod served with wedges and cole slaw.
$ 29
-
24 hour Beef Short Rib
Prepared sous vide', with a red wine mushroom sauce, garlic mashed potatoes, and mixed vegetables
$ 26
House Smoked Ribs
-
Crab Cake And Ribs
Half rack of our house smoked BBQ pork ribs with our lump crab cake. Served with potato wedges and cole slaw.
$ 26
-
Fried Shrimp And Ribs
Half rack of our house smoked BBQ pork ribs and five jumbo shrimp. Served with potato wedges and cole slaw.
$ 26
-
House Smoked Ribs
potato wedges and cole slaw
$ 24
Sides
Many of our entrees come with a choice of two sides. Certain premium sides will add an upcharge.-
Fresh Vegetable Medley
$ 5
-
Cole Slaw
$ 4
-
Country Potato Salad
$ 5
-
Mac and Cheese
with asiago, aged provolone, cheddar. Made to order every time.
$ 8
-
Garlic mashed potatoes
yukon potatoes
$ 5
-
Sauteed Spinach
in olive oil and garlic
$ 5
-
French Fries
$ 5
Beverages
-
Fountain Sodas
Coke, Sprite, diet coke, or ginger ale
-
Boylan's Cane Sugar Sodas
rootbeer, orange, black cherry, cola
$ 4
-
Coffee (original or flavored), Tea (iced or hot)
Consuming Raw Or Undercooked Foods Or Shellfish May Increase Your Risk Of Food Bourne Illness.
Smaller Plates
For when you just need a little something...-
Fish Tacos
crispy, fried cod, pico de gallo, avocado, queso fresca, spicy sour cream
$ 13
-
Shrimp Tacos
crispy, fried shrimp, pico de gallo, avocado, queso fresca, spicy sour cream
$ 13
-
Deep Fried Soft Shell Crab Sandwich
romaine, tomato, bacon, mayo on a brioche roll
$ 22
-
Maine Lobster Roll
toasted New England bun
$ 24
-
Grilled Top Round Burger
Cooked To Order...served With Lettuce And Tomato on a brioche Roll
$ 15
for our younger guests, up to age 10
-
Deep- Fried Chicken Strips
freshly breaded and deep fried chicken breast strips. Served with fries or mixed veggies.
$ 8
-
Grilled Sirloin Burger
served with fries or mixed veggies.
$ 8
-
Grilled Cheese
with white american cheese. Served with fries or mixed veggies.
$ 5
-
Deep Fried Shrimp
freshly breaded and deep fried jumbo shrimp. Served with cole slaw and fries or mixed veggies.
$ 12
-
Mac and Cheese
made to order, four cheese mac and cheese.
$ 7
Menu is subject to change week to week to reflect the freshest ingredients and ideas!
Brunch
-
Eggs Chesapeake
Poached Eggs Over English Muffins With Twin Crab Cakes, Old Bay Hollandaise, Bc Potatoes
$ 15
-
Two Egg Breakfast
With Your Choice of House Made Sausage, Bacon, or Canadian Bacon. Served with Blue Crab Potatoes and Toast.
$ 10
-
Southwestern Omelet
Ham, Bell Pepper, Onion, Jalapeño, Cheddar Jack Cheese and Salsa. Served with Blue Crab Potatoes and toast.
$ 12
-
The Blue Crab
Two Eggs, Two Lemon Ricotta Pancakes, Blue Crab Potatoes, and your choice of House Made Sausage, Bacon, or Canadian Bacon.
$ 16
-
Eggs Benedict
poached eggs over english muffins and Canadian bacon. Topped with Hollandaise and served with Blue Crab Potatoes
$ 12
-
Back- fin Crab Frittata
an open omelet with lump crab, roasted red peppers, broccoli, artichoke hearts, spinach, feta, and cheddar cheese.
$ 14
-
Seafood Quiche
With Crab, Scallops And Shrimp, Served With A Mixed Green Salad
$ 15
-
Lemon Ricotta Pancakes
Blueberry Compote, Maple Syrup
$ 10
Salads
-
Lobster & Shrimp Wedge Salad
With Bleu Cheese, Pepper Bacon, Tomato And Creamy Tarragon Dressing
$ 16
-
Chopped Salad
Romaine Hearts, Arugula, Cucumber, Red Cabbage, Tomato, Avocado, Green Apple, Citrus Vinaigrette
$ 8
-
Southwestern Steak Salad
Spicy Flank Steak Strips, Black Bean And Corn Salsa, Roasted Red Pepper, Olives, Avocado And Topped With Spicy Ranch Dressing And Onion Straws
$ 12
-
Seafood Chef Salad
With Smoked Salmon, Lump Crab Deviled Eggs, Shrimp, Crispy Calamari, Manchego Cheese And Gruyere Cheese
$ 16
-
Cobb Salad
Chopped Romaine,mixed Greens, Bacon, Egg, Tomato, Onion, Olives, Avocado, Bleu Cheese, And Shredded Cheddar Jack With Grilled Chicken
$ 12
-
Caesar Salad
Hearts Of Romaine, Romano, Croutons And House Made Caesar Dressing
$ 7
-
Cajun Shrimp Salad
Avocado, corn, diced tomato, onion, cucumber over spring mix with lime cilantro vinaigrette
$ 15
Salad Additions
-
Chicken
$ 5
-
Shrimp
$ 8
-
Salmon
$ 7
-
Scallops
$ 8
-
Oysters
$ 8
-
Steak
$ 7
-
Crab Cake
$ 13
Sandwiches & More
-
Fish And Chips
Panko Breaded Cod, Deep-fried With Potato Wedges, Cole Slaw, House Made Tartar And Lemon
$ 10
-
Lump Crab Imperial Melt
On Toasted French Bread With Sliced Tomato And Vermont Cheddar Cheese
$ 13
-
Grilled Reuben
With Corned Beef, Swiss, Sauerkraut And 1000 Island Dressing
$ 10
-
Lump Crab Cake Sandwich
On A Kaiser Roll With Lettuce, Tomato And Tartar Sauce
$ 13
-
Baltimore Po’boy
Deep-fried Oysters, Wilted Spinach, Bacon And Vermont Cheddar On A Kaiser Roll
$ 12
-
Pastrami Sandwich
dijon, swiss, baby arugula, whole grain
$ 14
-
Twice Salmon Club
Fresh Sautéed Salmon And Smoked Salmon With Lettuce, Tomato, Cucumber, Bacon And Dill Mayo On Sour Dough
$ 13
-
Grilled Top Round Burger
Cooked To Order...served With Lettuce And Tomato on a brioche Roll
$ 15
-
Turkey Club
sliced turkey, with bacon, lettuce, tomato, and mayo on sour dough bread
$ 12
-
Ultimate Veggie Sandwich
baby arugula, tomato, cucumber, carrot, roasted red peppers, pickled onion, pepper jack cheese, and mayo on sourdough
$ 10
-
Buffalo Fried Chicken Sandwich
deep fried chicken breast tossed in buffalo sauce, with blue cheese dressing, lettuce, tomato, and bacon on a potato roll.
$ 12
Not Sandwiches
-
Eggplant Portabella Parmesan
layered eggplant, portabella mushroom, ricotta, provolone, asiago, mozzarella, spinach and roasted red peppers over penne pasta
$ 12
-
Deep Fried Shrimp Platter
with potato wedges and a mixed green salad
$ 15
-
House Smoked Pork Ribs
with potato wedges and cole slaw.
$ 14
-
Southwestern seasoned Flank Steak Platter
with potato wedges and fresh vegetable medley
$ 16
-
Deep Fried Oyster Platter
a half dozen freshly breaded and deep fried oysters served cocktail or tartar sauce. Served with a mixed green salad and fresh vegetable medley.
$ 14
-
Crab Cake Platter
pan seared jumbo lump crab cake served with mixed green salad and vegetable medley.
$ 16
-
Fish and Chips
freshly breaded and deep fried cod served with cole slaw and housemade tartar
$ 12
House Made Dessert's
served with house made whipped cream-
Key Lime Pie
topped with lemon curd. A housemade favorite!
$ 8
-
Cheesecake
Flavor varies.... call for details!
$ 8
-
Creme Brulee
sugared and bruleed to order
$ 8
-
Woodside Creamery Ice Cream
Vanilla, Chocolate Thunder, or Butter Pecan.
$ 6
$ 8
-
Smith Island Cake
cookies and cream flavored layer cake
$ 9
-
Carrot Cake
made with walnuts, raisins, pineapple, and cream cheese frosting
$ 8
Mixologist prepared cocktails available for dine in & take out! (must have food purchase on takeout order)
Mocktails
-
Housemade Lemonade
Made right here in house with just the right amount of tart and sweet. Try our original, pink, or arnold palmer!
-
Tutty Fruity Soda
All of our flavored monin syrups mixed with club soda. Available with sprite for an extra sweet treat!
-
Blue Crab Fruit Punch
Cranberry, pineapple, and orange juices topped with sprite and maraschino cherry juice.
-
Paradise Punch
Lemon, pineapple, orange juices with raspberry syrup, topped off with ginger ale
-
Orange Cranberry Lemonade
Fresh squeezed orange juice, house made lemonade, and strawberry syrup.
-
Cran Cherry Lime Fizz
White Cranberry juice, lime juice, maraschino cherry juice,and sprite
COCKTAILS
-
Blue Crab Rum Punch
Bacardi Gold Rum mixed with cranberry, pineapple, and orange juices, topped with sweet cherry juice and Meyer's Dark Rum
$ 10
-
Fresh Margarita
Our hand crafted margarita with Sauza Tequila, triple sec, and our house made sour mix; Ask about flavors
$ 10
-
Pineapple Upside Down Cake Martini
Absolute Vanilla Vodka, Amaretto, pineapple juice and grenadine
$ 9
-
French Martini
Grey Goose vodka, chambord, and pineapple juice
$ 10
-
Grapefruit Basil Martini
Ketel One, Fresh Grapefruit Juice, muddled basil, and simple syrup
$ 10
Limited Time Cocktails
Get them before they're gone!-
Lemon Lavender Collins
Grey Goose vodka, fresh lemon juice, and house made lavender simple syrup
$ 10
-
Blackberry Gin-Jito
gin, blackberry, lemon, soda
$ 10
-
Hibiscus Cocktail Rita
patron reposado, cointreau, hibiscus, lime, salt
$ 13