Meet Chef Raffaele, Owner & Executive Chef of the top rated Rafele Ristorante in Greenwich Village, and go behind-the-scenes to learn how to cook a four-course Italian feast! Whether you're a cooking enthusiast or a novice, this hands on cooking class promises to be fun and entertaining.

In each class, you will arrive to find an array of colorful, fresh ingredients. You will assist in preparing 1 recipe, and get a grasp of basic cooking techniques and an understanding of essential Italian ingredients.

We'll begin with a glass of Prosecco and a nibble to get you into the spirit of Italy. Chef Raffaele with assign each person a task and provide individual attention. Food preparation will take one hour. After the prepping portion is completed, you will sit down and enjoy the dishes you've prepared, paired with a tasting of specially selected Italian wines, with your class companions.

Wine pairings for each course are additional and can be purchased in advance, if you choose.

Numbers are limited from 12 people minimum to 20 people maximum as a  group Italian cooking class, ensuring you'll receive personalized attention from the Chef. You will go home with a full belly and recipes from the evening's menu so you can re-create this feast at home.

To book this as a private group event, corporate team-building activity or family outing, please Contact us.

Note: You may recognize our beloved Chef Raffaele from our Original Greenwich Village Tour. His restaurant is a permanent tasting location on that tour. We created this event because most people who take the tour wanted more of Raffaele's charm and good food!