2013年01月29日
カテゴリ： カテゴリ未分類
I use the chocolate cream which I mix chocolate and fresh cream on the chocolate sand, and was done.
Gentle sweetness of the fresh cream overlaps with chocolate if I eat a mouthful and enhances chocolate original heavy taste
Smooth グラサージュショコラ where what was painted the surface with was thick.
Because sweetness is modest, even a man can have it deliciously, and the break that is pure when I cut it is a beautiful cake.
Gentle sweetness of the fresh cream overlaps with chocolate if I eat a mouthful and enhances chocolate original heavy taste
Smooth グラサージュショコラ where what was painted the surface with was thick.
Because sweetness is modest, even a man can have it deliciously, and the break that is pure when I cut it is a beautiful cake.
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2013年01月29日 17時33分07秒
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