Chocolate Peeps
Chocolate covered peeps on a stick.
Prep Time
5 minutes
mins
Cook Time
10 minutes
mins
Course:
Candy/Dessert
Cuisine:
American
Servings:
8
Calories:
116
kcal
- 1
package Marshmallow Peeps Bunnies
- 6
Mini Marshmallows
- 1
cup
Dark Cocoa Melting Chips
-
Melt chocolate in microwave by heating for 30 seconds, then stirring and repeating until chocolate is melted and smooth.
-
Cut each mini marshmallow in half with kitchen shears to make bunny tails.
-
Insert stick in bottom of each bunny.
-
Prepare a cup with something of weight in the bottom (like dry beans or rice) to keep it from tipping over.
-
Dip and/or spoon chocolate over bunny to cover completely.
-
Tap stick gently over bowl to allow excess to drip off.
-
Insert bunny tail on back and place in cup.
-
Place cup in refrigerator for 10 minutes to allow chocolate to set.
-
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Calories:
116
kcal
|
Carbohydrates:
15
g
|
Protein:
1
g
|
Fat:
7
g
|
Saturated Fat:
4
g
|
Sodium:
4
mg
|
Potassium:
63
mg
|
Fiber:
1
g
|
Sugar:
12
g
|
Calcium:
5
mg
|
Iron:
1
mg