Communion Wafer Recipe
Easy homemade communion wafers recipe.
Prep Time
15 minutes
mins
Cook Time
8 minutes
mins
Course:
Snack
Cuisine:
American
Servings:
24
Calories:
1655
kcal
- 3
cups
flour
- 1
cup
hot water
- 2
tbsp
olive oil
- 2
tsp
honey
- 1
tsp
salt
-
Combine ingredients and knead for 3 minutes.
-
Roll to 1/8” thick.
-
Cut out circles.
-
Transfer wafers to baking sheet.
-
Prick wafers with fork 2-3 times.
-
Bake at 400° for 5-8 minutes.
-
Store 2 weeks or keep in the freezer until needed
Calories:
1655
kcal
|
Carbohydrates:
298
g
|
Protein:
39
g
|
Fat:
32
g
|
Saturated Fat:
4
g
|
Sodium:
2346
mg
|
Potassium:
409
mg
|
Fiber:
10
g
|
Sugar:
13
g
|
Vitamin C:
1
mg
|
Calcium:
66
mg
|
Iron:
18
mg