Instant Pot Cilantro Lime Rice
Homemade cilantro lime rice made in the Instant Pot.
Servings:
6
Calories:
138
kcal
Ingredients
- 1 cup Basmati Rice
- 1 1/3 cups Water
- 1 tbsp Olive Oil
- 1 Bay Leaf
- 2 tsp finely chopped Cilantro plus additional for garnish
- 2 tbsp of Lime Juice
- 1/2 tsp Kosher Salt
- 1 lime sliced
Instructions
- Place 1 Tablespoon olive oil in the Instant Pot and select "saute" setting.
- Rinse rice until water runs clear and then add to the Instant Pot.
- Saute rice for 3 minutes, then turn off saute setting.
- Add bay leaf and water to the pot.
- Secure lid and select "manual setting" for 10 minutes.
- Natural or quick release, remove bay leaf, then stir in lime juice, salt and cilantro.
Video
Nutrition
Calories:
138
kcal
|
Carbohydrates:
26
g
|
Protein:
2
g
|
Fat:
3
g
|
Saturated Fat:
1
g
|
Sodium:
198
mg
|
Potassium:
47
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin C:
5
mg
|
Calcium:
12
mg
|
Iron:
1
mg
Copyright © 2013 Saving Dollars and Sense ~ All Rights Reserved
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