S'mores Cake Recipe
This Smores Cake is the best smores dessert, with the perfect combination of ooey, gooey chocolatey goodness.
Prep Time
10 minutes
mins
Cook Time
20 minutes
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Resting time
5 minutes
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Total Time
30 minutes
mins
Course:
Candy/Dessert
Cuisine:
American
Servings:
6
Calories:
159
kcal
- 1
stick of Butter
- 1
cup
of Sugar
- 2
Eggs
- 3/4
of a cup of Flour
- 1
teaspoon
Vanilla
- 1/4
of a cup of Nuts
- 3
tablespoons
of Cocoa
- Marshmallows
for topping
- Graham Cracker Crumbs
for topping
-
Mix together all dry ingredients in a large mixing bowl.
-
Add in butter, eggs, vanilla and nuts.
-
Bake at 350 degrees for about 20 minutes.
-
Remove from oven and add marshmallows on top and sprinkle with graham cracker crumbs.
-
Bake an additional 5 minutes.
-
Let cool.
-
Serve and enjoy!
Calories:
159
kcal
|
Carbohydrates:
35
g
|
Protein:
2
g
|
Fat:
2
g
|
Saturated Fat:
1
g
|
Cholesterol:
55
mg
|
Sodium:
23
mg
|
Potassium:
58
mg
|
Fiber:
1
g
|
Sugar:
33
g
|
Vitamin A:
79
IU
|
Calcium:
11
mg
|
Iron:
1
mg