S'mores Cups
Delicious new twist on s'mores.
Servings:
6
Calories:
1728
kcal
Ingredients
- 16 Graham crackers
- 1/2 cup Chocolate Chips
- 3 marshmallows
- 2 tbsp melted Butter
- 1 Graham cracker piece optional
Instructions
- Preheat oven to 350.
- Crush graham crackers in food processor or plastic baggie.
- Add melted butter and mix with fork.
- Press mixture into 6 holes on mini muffin tin.
- Bake for 10 minutes.
- Place 4 chocolate chips on each graham cracker cup.
- Cut marshmallows in half using kitchen shears.
- Place marshmallow half on top of chips (cut side down).
- Return to oven for 3 minutes (until marshmallow is slightly soft).
- Place on cooling rack for 15 minutes.
- Melt remaining chips in microwave by heating for 30 seconds and stirring then repeating until melted and smooth.
- Remove cups from muffin tin, top marshmallow with melted chocolate.
- You can optionally crush an additional graham cracker to used as topping on the cups.
Video
Notes
Yields 6 S'Mores cups
Nutrition
Calories:
1728
kcal
|
Carbohydrates:
260
g
|
Protein:
22
g
|
Fat:
68
g
|
Saturated Fat:
31
g
|
Cholesterol:
74
mg
|
Sodium:
1846
mg
|
Potassium:
396
mg
|
Fiber:
11
g
|
Sugar:
123
g
|
Vitamin A:
901
IU
|
Calcium:
292
mg
|
Iron:
11
mg
Copyright © 2013 Saving Dollars and Sense ~ All Rights Reserved
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