+ servings
Save The Recipe

Want to Save This Recipe? 

Enter your email below & we'll send it straight to your inbox.  Plus you’ll get more great recipes and tips from us each week!
A red bow filled with shaved ice to make a homemade snow cone.
Print Recipe
3 from 2 votes

Snow Cones

Homemade snow cones recipe.
Prep Time 15 minutes
Cook Time 15 minutes
Course: Dessert
Cuisine: American
Servings: 4
Calories: 3511 kcal
Author: Kristie Sawicki

Ingredients

  • 2 lb Sugar
  • 1 qt Water
  • 3 packets Unsweetened Kool-Aid red, clear and blue
  • Lots of ice

Instructions

  • Combine sugar and water in a large pot and bring to a boil.
  • Turn off heat and allow to cool.
  • Put each flavor of Kool-Aid into a separate container.
  • Divide sugar syrup equally between each.
  • Replace cap and and shake well.
  • Refrigerate syrup.
  • You can get a ice shaver or you can use a blender or food processor to crush ice.
  • Heap shaved ice up to form a ball on top of your cup.
  • Carefully pour syrup in thirds on top to make stripes.

Video

Nutrition

Calories: 3511 kcal | Carbohydrates: 907 g | Sodium: 56 mg | Sugar: 905 g | Calcium: 28 mg | Iron: 1 mg
Mobilize your Website
View Site in Mobile | Classic
Share by: