Sambath Donuts & Khmer Food is a vibrant spot in Baton Rouge's culinary scene, offering a delightful experience loved by locals and visitors. Its Khmer-inspired flavors, diverse menu, and top-notch service make it stand out. Using fresh, high-quality ingredients, we craft mouthwatering dishes—from delectable donuts to savory specialties infused with Sam's Khmer heritage. The menu blends Asian traditions with a unique Cambodian twist, appealing to every taste. Highlights include homemade boudin kolaches, featuring Sam's exclusive boudin recipe fused with Louisiana flair and soft kolache dough, earning a loyal following. Our attentive staff creates a warm, family-like atmosphere, making every visit memorable. As a family-run business deeply rooted in Baton Rouge, we support local events and causes, providing a welcoming gathering spot. We shine with creative Khmer-inspired dishes, diverse offerings, exceptional service, and strong community ties—Sam's Cambodian touch keeps guests returning.
Specialty Cakes, King Cakes and Deli.
Serving Hot and Fresh Donut, with Delicious soft Koaloache and Breakfast Sandwiches
