The Cakery
Our day starts at 4:30 AM. That's when our main baker arrives to measure flour, mix sugar, and bake delicious cookies and desserts for our front counter. As Dayton locals come to grab tasty treats, we're also hard at work on custom orders. We firmly believe every tailgate could use some homemade buckeyes and that, no matter how you slice it, a wedding isn't complete without the perfect cake. Since 1996, we've provided you with a post-lunch brownie or desserts for your big day, and we can't wait to craft more creative confections for you.
Everything I make is from scratch most of my recipes I use fresh milled flour, you can taste the quality in every thing I bake. I enjoy baking so I turned a passion into a business!
