Breakfast and Lunch Croissant Baguette Brioche
Sugar Bakeshop, located on Cannon Street, is a charming nook of a bakery that offers simply delicious baked goodies like cupcakes, cookies, croissants, muffins and such. Established by the New Yorker duo David Bouffard and Bill Bowick, Sugar has garnered much adoration from its neighborhood. The chocolate chip cookie here comes highly recommended whereas weekly specials like the Lady Baltimore cupcake is also quite a crowd puller.
Established in 1986, Saffron Cafe & Bakery is a cafe, bakery and market which is truly one of its kind with the standards of quality they have maintained since decades. Rare groceries and food materials from across the globe can be found in abundance here. The bakery is so good that freshly baked food is produced all twenty four hours for timely supply to local coffee shops, restaurants and hotels. The dedication to serve up delicious and diverse meals is evident with the kitchen housing a skilled team of experienced chefs and prep cooks who work tirelessly. Check website for wholesale orders and other detailed information.
La Ptisserie serves the Holy Citys finest breads and pastries. Whether guests choose to dine in or are on-the-go, renowned French Pastry Chef Remy Funfrock ensures both authenticity and freshness. La Ptisserie opens early, offering sweet and savory pastries, alongside a full coffee bar. Throughout the day, it presents a selection of sandwiches crafted with artisanal bread, prepared sides and sweet delicacies, like macarons and clairs. And, of course, it is the only place to go for a slice of the famed Camellias cake.
