Oregon Fruit Products is a family-owned and operated producer of canned specialty fruits and berries. It also offers aseptic, and frozen berry and fruit purees for industrial food customers. Its purees are sold to manufacturers for use in a variety of products, such as fruit preserves, ice creams and fruit toppings. The company s products are available at grocery stores throughout the United States. Its products are also available through distributors and specialty stores. The company employs more than 50 off-season staff and over 250 seasonal staff. Located in Salem, Ore., Oregon Fruit Products offers an online service for Web orders. Its Web site also features a recipe section that contains information about upcoming recipes contests and new dishes. Founded in 1935, the company also publishes a biannual journal.
NORPAC Foods provides frozen foods for the food service, consumer, industrial, export and club stores industries. The company s menu of products includes frozen vegetables, berries, fruits, juices, canned products, vegetable and pasta blends, stir fry vegetables and a host of other value-added products. NORPAC Foods is in complete compliance with the Food and Drug Administration s seafood hazard analysis and critical control point rule, the United States Department of Agriculture/Food Safety and Inspection Service sanitation-standard operating procedures and the United States Department of Agriculture/Food Safety and Inspection Service meat and poultry hazard analysis and critical control point plan. The company employs approximately 240 grower members that farm more than 45,000 acres and produce more than 600 million pounds of products annually. NORPAC Foods maintains facilities in Salem and Stayton, Ore.
Don Pancho Authentic Mexican Foods first opened its doors in 1979 under the leadership of the Puentes family. Since then, the company has taken pride in manufacturing and distributing a complete line of Don Pancho Mexican Food Products. From flour and corn tortillas to salsas and spices, everything the company produces is made authentically using the same recipes handed down for generations. The company has grown from a small company into a state-of-the-art processing plant with distribution throughout the United States. It is Oregon s second-largest Hispanic-owned business and manufactures 2.5 million tortilla shells per day.
