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Heartland Sweeteners, LLC., is a leader in the production and distribution of no calorie sweetener products to retail and food service markets. Heartland Sweeteners' state-of-the-art production and distribution facilities, along with centrally-located distribution centers, provide efficient delivery of our full product line to customers. We offer branded and private label tabletop sweeteners for hot and cold beverages and granular tabletop sweeteners for baking in a variety of sizes and packages. We also offer mixes for lower calorie, no sugar added baked sweet treats. Products are distributed throughout North, Central and South America, as well as Europe, with expansion in Africa, Australia, and Asia.
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At Le Petit Gâteau, we are more than just bakers…we are pastry artists! Everything is baked from scratch using the finest and purest ingredients (King Arthur flour, Domino cane sugar, Callebaut Belgian chocolate, Nielsen-Massey vanilla). Taste and appearance are our top priorities with everything that leaves our kitchen. Our bakery is an open concept because we are proud of the ingredients we use and how clean our kitchen is. Whether it’s one of our award-winning cakes or our famous croissants, we know you will be impressed at first look and first bite.
In the grocery industry, Empire is the expert in perishable merchandising. With 30 years of perishable experience, we do two things better than anyone in the industry - communicate expertly at headquarter level and execute flawlessly at store level. Our years of experience and success in the retail grocery industry have been the catalyst that has delivered opportunities to our clients, both existing and new. Working as an extension of our clients' sales and marketing teams, we assist with headquarter calls to help develop relationships, plan and execute promotions and present new products and ideas. Our dedicated specialists work at store level to ensure flawless execution of product distribution, plan-o-gram compliance, shelf price integrity, as well as training and education of store personnel. By successfully getting clients' products to market and measuring results, we create successful - and fresh - strategies for growth.
