Café 26
Downtown Cafe serving halal breakfast & brunch all day, coffee, smoothies, crepes, & more!
CuppaCoffee is more than just your average coffeehouse. This Australian cafe is famous for its meat pie offerings, delicious traditional Australian pastries stuffed with meat. In addition to these delicacies, one can find an expansive menu of traditional cafe drinks, such as espresso, coffee, tea, juice and more. Get a taste of the down under by visiting CuppaCoffee today.
If you love food like warm baguettes straight from the oven, chocolate truffle tarts, lemon curd cakes and made-to-order salads and sandwiches, then Flour Bakery & Cafe is for you! These simple, everyday-foods at Flour can make your day. Start your morning with a warm muffin and a latte, pastries and cookies for after lunch. For lunch, try the cheesy polenta with spicy tomato sauce or an oven-baked asparagus and potato torte. If you're too full to try all of this right here, then you could buy some them and enjoy them back home! Flour Bakery & Cafe has won the Best of Boston award four times and that's one more reason to visit here!
Pavement Coffeehouse is a neighborhood favorite in the bohemian Back Bay district, tempting locals with specially sourced coffees and teas as well as a hearty list of breakfast and lunch items. Situated in the lower level of one of the district's historic brownstones, Pavement's sparse interior of brick walls and metal fixtures is a decidedly modern coffeehouse, specializing in micro-lot coffee sourced by their exclusive roaster Counter Culture Coffee. If you feel like a nibble while enjoying a drink, check out Pavement's menu of breakfast items, soups, salads, sandwiches and pastries.
Piattini
Just when you thought the tapas revolution was running out of steam, Piattini began pumping new life into the movement. To be precise, Piattini offers an Italian take on small plates, while also rounding out the menu with plenty of normal-sized Italian classics. Small plates of note include Scallop-Stuffed Roasted Red Peppers and Sage and Veal Ravioli. Those with heartier appetites (or an aversion to sharing) can feast on any number of decadent pastas, or an entree of Milk-Fed Veal or Chicken Scaloppini. The lunch menu is lighter on entrees and heavier on paninis, wraps and salads. Compliment your meal with a beverage from the lengthy wine, cocktail and grappa lists.
