Kamp's features a breakfast and lunch cafe that features handmade pastries, breakfast and lunch sandwiches, homemade soups and salads. The deli rivals the original Kamp's grocery store deli with offerings of homemade products, gourmet cheeses and assorted meats. The location also offers all of it's signature coffee beans as a retail item. The full-service bar offers Happy Hour draft beer specials, a great selection of wines as well as an extensive specialty cocktail menu. The kitchen also provides a wide selection of appetizers to bar patrons. The catering service can provide on-site delivery, setup and full service for parties of 5 to 5000.
Jimmy's Round-Up is everything good about how cafe or diner should be. We've been doing this for 27 years strong, and continue to grow year over year. We have many customers each week drive 100+ miles or more, even several out of state each week come to Oklahoma City, just to try Jimmy's Round-Up. Everything we make is hand-breaded and made from scratch daily. If you want frozen, pre-made food, go somewhere else. Jimmy specializes in chicken fried steak, fried catfish, chicken strips, chicken and dumplings, ribs and don't forget our meatloaf we sell by the panfuls daily. Of course we pair our entrees with sides like real mashed potatoes and fresh cut fries. We have two bakers on staff offering our world-famous hand-pinched yeast dinner rolls, fried pies, cakes and cinnamon rolls. We also wouldn't be a cafe if we didn't serve breakfast all day long, would we? Jimmy says, "If those doors are swinging, we're serving breakfast." Jimmy is usually greeting customers 6 days a week; he'd love to meet you and take a photo with you. If he doesn't come greet you first, let him know you're here.
We are an Asian inspired intercultural restaurant that combines diverse ingredients to seamlessly create unique flavors. We value our guests and our staff members because they are the foundation of who we are, what we do, and why we continue to do what we do. But seriously, try the steam buns.
After you've had a slice of their pie, you'll know how Pie Junkie got its name. Their delicious pies are made from generations-old recipes that are sure to leave you wanting more. Classic flavors like apple, strawberry rhubarb, and banana cream can be purchased by the slice, or get a whole pie to feed your friends and family at a special occasion.
Since opening in 1995, The Red Cup has been serving great coffee and vegetarian cuisine. The cafe has become a gathering spot for the neighborhood, attracting customers from all walks of life. Chef Patrick Clark II has created a variety of delicious vegetarian and vegan dishes, including The Epic sandwich with sauerkraut, mushrooms, onions and jack cheese on rye bread. The coffee bar serves up delicious coffee drinks including the daily special brew coffee.
