Founded in 1983, Putting on The Ritz provides catering services for special occasions and corporate and themed events. The company s planning services include transportation, entertainment and location scheduling. Its menu includes various poultry, seafood, pasta and beef specialties. Putting on The Ritz serves a variety of wines, such as chardonnay, merlot, white zinfandel and Champagne. The company organizes buffet-style events for up to 100 individuals. It offers mixed fruit tarts in various flavors, such as strawberry, raspberry, grapes and kiwi. Putting on The Ritz hosts several weddings, rehearsal dinners, holiday parties, fundraisers, and bar and bat mitzvahs. The restaurant is located in Laurel, Md.
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