I offer 2 hours service of pizza and salad (buffet style) that I make with my own personal pizza dough recipe onsite with my pizza ovens that can reach over 900 degrees. I use only the freshest ingredients and my dough is made 48 hours in advance with a 48 hour cold fermentation process. I offer different packages to fit various budgets and I will do what I can to work with you. I’m very passionate about pizza and I want to share that passion with you and your guests.
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(760) 298-9034
(760) 298-9034
